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Executive Chef

2 months ago

Queens, New York, United States Corecruitment Full time

Culinary Leadership Opportunity

Corecruitment is seeking a skilled Chef de Cuisine to lead the culinary team for its hotel restaurants. This role requires expertise in developing and executing high-quality, innovative menus while maintaining consistency and excellence across both concepts.

Key Responsibilities

  • Manage kitchen operations, ensuring the highest standards of food preparation and presentation
  • Develop and execute menus that drive culinary creativity and excellence
  • Lead and manage a diverse culinary team, ensuring high standards of food preparation, consistency, and performance
  • Oversee multiple restaurant concepts simultaneously, maintaining brand standards and culinary excellence across different dining styles

Requirements

  • Proven track record in a high-volume, high-quality kitchen environment with experience in multi-outlet management
  • Demonstrated ability to lead and manage a diverse culinary team, ensuring high standards of food preparation, consistency, and performance
  • Strong skills in kitchen operations, including inventory management, cost control, and quality assurance, with a keen eye for detail and efficiency

Apply today or send your CV to Ashley at Corecruitment.com