Culinary Specialist

2 weeks ago


Sutter Creek, California, United States Hotel Sutter Full time
Line Cook Opportunity at Hotel Sutter

We are seeking a skilled and experienced Line Cook to join our team at Hotel Sutter. As a Line Cook, you will be responsible for preparing and cooking food to order, maintaining a clean and sanitary work environment, and working effectively with our kitchen team.

Key Responsibilities:
  • Prepare and cook food to order, following standard recipes and presentation guidelines.
  • Maintain a clean and sanitary work environment, adhering to health and safety regulations.
  • Interact with customers and coworkers in a professional and positive manner.
  • Establish a system of food stations and stock them with necessary ingredients.
  • Guarantee quality food is supplied by adhering to storage and waste control requirements.
Requirements:
  • Experience working in the food service industry.
  • Strong understanding of kitchen safety and food storage requirements.
  • Excellent communication and interpersonal skills.
  • High school diploma or equivalent GED certificate.
  • Strong work ethic and attention to detail.

Hotel Sutter is a busy restaurant with a passion for providing an unforgettable dining experience. If you are a skilled and experienced Line Cook looking for a new challenge, we encourage you to apply.


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