Executive Chef
4 weeks ago
We are seeking a highly skilled and experienced Kitchen Manager to lead our back-of-house operations at Houlihan's Restaurant and Bar. As a key member of our management team, you will be responsible for driving sales and profit growth, while ensuring exceptional guest satisfaction and a positive work environment.
Key Responsibilities- Develop and implement strategies to achieve sales and profit targets, while maintaining high-quality food and service standards.
- Lead and motivate a high-performing kitchen team, providing coaching, training, and development opportunities to ensure maximum productivity and efficiency.
- Ensure compliance with all food safety and sanitation regulations, as well as company policies and procedures.
- Manage inventory levels, ordering, and receiving to minimize waste and optimize profitability.
- Conduct regular performance reviews, provide feedback, and make recommendations for salary increases and promotions.
- Collaborate with other departments to ensure seamless execution of events, promotions, and menu launches.
- 2+ years of experience in a senior kitchen management role, preferably in the food services industry.
- High school diploma or equivalent; some college or degree preferred.
- Excellent leadership, communication, and problem-solving skills.
- Ability to work in a fast-paced environment, with a high level of mobility and flexibility.
- Strong analytical and financial management skills, with experience in budgeting and forecasting.
This role requires extensive standing and walking, with the ability to lift up to 50 pounds and work in a fast-paced kitchen environment. The ideal candidate will be able to work irregular hours, including evenings, weekends, and holidays.
-
Executive Chef Opportunity in Eagan, MN
3 weeks ago
Combres-sous-les-Côtes, Grand Est, United States Gecko Hospitality Full timeExecutive Chef Opportunity in Eagan, MN**About Gecko Hospitality**At Gecko Hospitality, we pride ourselves on being pioneers in the hospitality recruiting industry. Our team of dedicated Franchise Partners and Recruiters throughout the United States has been providing exceptional service to our Clientele since 2000. Our advanced networking and technology...
-
Executive Chef
4 weeks ago
Combres-sous-les-Côtes, Grand Est, United States Gecko Hospitality Full timeJob SummaryWe are seeking a highly skilled and experienced Culinary Director to lead our kitchen team at Gecko Hospitality. As a key member of our management team, you will be responsible for overseeing the culinary operations of our restaurant, ensuring that our guests receive an exceptional dining experience.Key Responsibilities:Develop and implement menus...
-
Executive Chef
4 weeks ago
Combres-sous-les-Côtes, Grand Est, United States Gecko Hospitality Full timeAbout the Role:We are seeking a highly skilled and experienced Culinary Director to join our dynamic team at Gecko Hospitality. As a key member of our culinary team, you will be responsible for leading the kitchen and contributing to menu creation and dish development.Key Responsibilities:Lead the kitchen team and conduct daily operationsDevelop and...
-
Executive Chef
4 weeks ago
Combres-sous-les-Côtes, Grand Est, United States Flik Hospitality Group Full timeJob DescriptionCulinary Leadership RoleFlik Hospitality Group is seeking an experienced Executive Chef to oversee all culinary functions for a dining account. As a key member of our team, you will manage and lead a team of associates, ensuring exceptional food quality and safety standards.Key Responsibilities:Manage cost controls and control expenditures for...
-
Executive Chef
4 weeks ago
Combres-sous-les-Côtes, Grand Est, United States Gecko Hospitality Full timeJob OverviewWe are seeking a highly skilled and experienced Culinary Director to join our team at Gecko Hospitality. As a key member of our operations team, you will be responsible for leading our culinary efforts and ensuring that our restaurants deliver exceptional dining experiences to our guests.The ideal candidate will have a proven track record of...
-
Executive Chef
4 weeks ago
Combres-sous-les-Côtes, Grand Est, United States Gecko Hospitality Full timeGecko Hospitality Presents an Exciting OpportunityGecko Hospitality is a leading provider of high-caliber executive and management positions in the hospitality industry. We are seeking a skilled and experienced Kitchen Manager to join our team in Eagan, MN.Key Responsibilities:Lead kitchen operations with precision, ensuring exceptional food quality, safety...
-
Executive Chef
3 weeks ago
Combres-sous-les-Côtes, Grand Est, United States Gecko Hospitality Full timeJob Title: Kitchen ManagerLocation: Eagan, MNSalary: $55,000 - $68,000+We're Gecko Hospitality, a leading hospitality company seeking a skilled Kitchen Manager to join our team. As a key member of our culinary team, you'll be responsible for creating a harmonious kitchen environment that delivers exceptional dining experiences.Key Responsibilities:Develop...
-
Executive Chef Director
3 weeks ago
Les Hauts-de-Chée, Grand Est, United States Gecko Hospitality Full timeAt Gecko Hospitality, we're on a mission to find the ultimate leader for our restaurant operations.The successful candidate will be an Executive Chef Director who can command our bustling kitchen, turning it into a well-oiled machine of deliciousness. This individual will train and mentor our brigade of kitchen staff, turning them into culinary sidekicks....
-
Executive Chef
4 weeks ago
Les Hauts-de-Chée, Grand Est, United States Gecko Hospitality Full timeJob Title: Kitchen ManagerWe are seeking a highly skilled and experienced Kitchen Manager to lead our culinary team at Gecko Hospitality.Key Responsibilities:Oversee the daily operations of the kitchen, ensuring efficient and effective food preparation and service.Train and mentor kitchen staff, promoting a culture of excellence and teamwork.Develop and...
-
Executive Chef
4 weeks ago
Les Hauts-de-Chée, Grand Est, United States Gecko Hospitality Full timeJob OpportunityGecko Hospitality is seeking a seasoned culinary professional to fill the role of Kitchen Manager at our Eagan, MN location.Key Responsibilities:Oversee daily kitchen operations to ensure high-quality food production.Collaborate with staff to maintain a clean and safe working environment.Ensure compliance with food safety regulations and...
-
Executive Chef
4 weeks ago
Saint-Dizier-les-Domaines, Nouvelle-Aquitaine, United States Bowlero Corp Full timeJob OverviewBowlero Corp is seeking a skilled Cook to join our team. As a Cook, you will be responsible for preparing and presenting high-quality food to our guests.Key Responsibilities:Prepare food according to established recipes and menu specificationsFollow established food presentation guidelinesAdhere to food and equipment safety rulesAssist with...