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Food Service Specialist
2 months ago
Job Summary:
The Georgia Department of Behavioral Health and Developmental Disabilities (DBHDD) is seeking a qualified candidate for the position of Food Service 3 at Georgia Regional Hospital - Atlanta.
Job Responsibilities:
- Prepare, cook, serve, and distribute food to facility residents, employees, and patrons.
- Operate and maintain specialized food service equipment, and perform general facility and equipment sanitation maintenance.
- Lead worker responsibilities include coordinating daily work schedules, monitoring cash registers, and observing safety, sanitation, and health rules and standards.
- Train workers in food preparation, service, sanitation, and safety procedures.
- Unpack and store supplies, raw, and prepared food products.
Requirements:
- High school diploma or GED.
- One year of experience in the area of assignment or one year of experience at the lower level Food Svc Worker 2 (FFS011) or position equivalent.
Additional Information:
This position is subject to close at any time once a satisfactory applicant pool has been identified. A national and state background check is required as a condition of employment.