Current jobs related to Executive Chef - Los Angeles, California - BALTAIRE
-
Executive Chef
3 weeks ago
Los Angeles, California, United States Tres LA Group Full timeJob Title: Executive ChefAbout the Role:Tres LA Group is seeking an experienced Executive Chef to lead our innovative mobile catering program. As the face of our company, you will be responsible for preparing high-quality meals in front of customers, utilizing our custom-designed cooking vehicles. Your passion for food and ability to connect with people will...
-
Executive Chef
4 weeks ago
Los Angeles, California, United States Private Listing Full timeItalian Restaurant Group Seeks Experienced Head Chef We are a well-established restaurant group looking for a skilled Head Chef to lead our new Italian concept. The ideal candidate will have a passion for traditional regional Italian cuisine and a proven track record of delivering high-quality dishes in a fast-paced kitchen environment. **Key...
-
Executive Chef
4 weeks ago
Los Angeles, California, United States Private Listing Full timeItalian Restaurant Group Seeks Experienced Head Chef We are seeking a highly skilled and motivated Head Chef to lead our culinary team in a new Italian restaurant opening. The ideal candidate will have a passion for traditional regional Italian cuisine and a proven track record of delivering high-quality dishes in a fast-paced kitchen environment. **Key...
-
Executive Chef
3 weeks ago
Los Angeles, California, United States BALTAIRE Full timeJob SummaryWe are seeking a highly skilled and experienced Chef de Cuisine to join our team at Baltaire. As a key member of our culinary team, you will be responsible for overseeing the operation of our kitchen and supporting our Executive Chef in achieving our culinary goals.The ideal candidate will have a minimum of 5+ years of experience in a...
-
Executive Chef
4 weeks ago
Los Angeles, California, United States AccorHotel Full time{"title": "Sous Chef Job Description", "content": "About the RoleAs a key member of our Culinary Team, the Sous Chef will play a pivotal role in overseeing the culinary operations in our Venues, including Caf Vignette, The Bar at Century Plaza, The Pool at Century Plaza, and the Fairmont Gold Lounge. This position requires a dynamic and creative individual...
-
Executive Chef
4 weeks ago
Los Angeles, California, United States Blue Ribbon Sushi Full timeExecutive Chef Opportunity at Blue Ribbon SushiWe are seeking a highly skilled and experienced Executive Chef to join our team at Blue Ribbon Sushi. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that our high standards of quality and presentation are consistently met.Key Responsibilities:Lead...
-
Executive Chef
2 months ago
Los Angeles, California, United States Flik Hospitality Group Full timeAbout Flik Hospitality GroupFlik Hospitality Group is a leading provider of food and hospitality services. We are committed to delivering exceptional dining experiences to our clients and their guests.Job SummaryWe are seeking an experienced Executive Chef to join our team. As an Executive Chef, you will be responsible for overseeing all culinary functions...
-
Executive Chef
3 weeks ago
Los Angeles, California, United States Mavericksvny Full timeJob OverviewMavericks Van Nuys is seeking a highly skilled and experienced Executive Chef to lead our culinary team. As a key member of our team, you will be responsible for managing kitchen operations, developing innovative menus, and ensuring that our dishes meet the highest standards of quality and presentation.The ideal candidate will have a strong...
-
Executive Chef
3 weeks ago
Los Angeles, California, United States Westwood Village Full timeJob DescriptionWestwood Village is seeking a highly skilled and experienced Executive Chef to lead our culinary team. As a key member of our management team, the Executive Chef will be responsible for the overall management and oversight of culinary strategies, initiatives, and daily culinary activities.Key Responsibilities:Plan, prepare, and execute special...
-
Executive Chef
3 weeks ago
Los Angeles, California, United States LA Clippers Full timeJob SummaryAs a Sous Chef with the LA Clippers, you will play a crucial role in planning, preparing, and executing high-quality meals for our elite players, coaches, and basketball operations staff.This is a full-time position based in Inglewood, CA, offering a competitive benefits package, including medical, dental, vision, a 401(k) plan with company...
-
Executive Chef
4 weeks ago
Los Angeles, California, United States One Haus - Los Angeles Full timeJob Title: Chef de CuisineWe are seeking an experienced Chef de Cuisine to join our dynamic team at One Haus - Los Angeles. As a key member of our culinary team, you will be responsible for assisting the Executive Chef with menu development, training, and managing the culinary team.Responsibilities:Assist the Executive Chef with menu development and...
-
Executive Chef
4 weeks ago
Los Angeles, California, United States Baroo Full timeAbout BarooBaroo is a modern Korean restaurant in the Arts District of downtown Los Angeles, run by husband and wife team, chef Kwang Uh and Mina Park.Job DescriptionWe are seeking an experienced and detail-oriented professional to join our team as a chef de partie, specifically a PM cook. This is a full-time position, working Tuesday to Saturday, with hours...
-
Executive Chef Assistant
4 weeks ago
Los Angeles, California, United States Hilton Woodland HillsLos Angeles Full timeJob Title: Line CookWe are seeking an experienced Line Cook to join our culinary team at Hilton Woodland Hills/Los Angeles. As a Line Cook, you will be responsible for executing breakfast and dinner items to our guests in accordance with our high standards.Key Responsibilities:Set up all event orders the day before to ensure a smooth and efficient...
-
Executive Chef
4 weeks ago
Los Angeles, California, United States Norikaya Full timeJob Title: Head ChefAt Norikaya, we are seeking a highly skilled and experienced Head Chef to lead our kitchen team and contribute to our culinary success.About the Position:We are looking for a talented and passionate Head Chef to start at our Koreatown location with the potential to work at multiple locations within our brand. As our company continues to...
-
Executive Chef
4 weeks ago
Los Angeles, California, United States Goodwin Recruiting Full timeJob DescriptionWe are seeking an experienced Executive Sous Chef to join our high-volume, Westside restaurant team. This is a high-quality, scratch kitchen with a focus on Asian flavors.Key Responsibilities:Oversee kitchen operations and ensure seamless execution of menu itemsLead and mentor a team of cooks and kitchen staffCollaborate with the culinary team...
-
Executive Chef
4 weeks ago
Los Angeles, California, United States Jackmont Hospitality Full timeJob SummaryThe Executive Chef is responsible for overseeing the preparation of all food items according to established recipes and standards. This includes ensuring that all food meets the company's high standards of quality and presentation.Key Responsibilities:Develop and implement recipes and menu items to meet customer demands and preferences.Lead and...
-
Executive Chef Assistant
4 weeks ago
Los Angeles, California, United States Osteria La Buca - Sherman Oaks Full timeAbout Osteria La Buca - Sherman OaksOsteria La Buca - Sherman Oaks is a renowned culinary destination in Los Angeles, committed to delivering exceptional dining experiences. As a key member of our team, you will play a vital role in upholding our high standards of quality, service, and hospitality.Job SummaryWe are seeking a highly skilled and motivated Sous...
-
Executive Sous Chef
3 weeks ago
Los Angeles, California, United States Westwood Village Full timeJob Title: Sous ChefJob Summary:We are seeking a highly skilled Sous Chef to join our team at Westwood Village. As a Sous Chef, you will be responsible for providing supervision to our dietary/kitchen team and supporting our Executive Chef.Key Responsibilities:Provide supervision to dietary/kitchen team and supporting the Executive ChefAssist in controlling...
-
Executive Sous Chef
4 weeks ago
Los Angeles, California, United States Boston Beer Company Full timeJob Title: Sous ChefAs a Sous Chef at Boston Beer Company, you will play a key role in creating exceptional culinary experiences for our customers. We are seeking a highly skilled and motivated individual to join our team as a Sous Chef.Responsibilities:Assist the Executive Chef in the daily operation of the kitchen, ensuring that all food is prepared to the...
-
Executive Chef Assistant
3 weeks ago
Los Angeles, California, United States Del Frisco's Full timeOverview:Benefits:Del Frisco's offers a comprehensive benefits package to support the well-being of our team members, including a robust training program, opportunities for career growth and development, and a range of health benefits to suit individual needs. Additionally, we provide generous employee discounts on dining, retail, and hotel stays, as well as...
Executive Chef
2 months ago
About the Role:
We are seeking an experienced and skilled Chef de Cuisine to join our team at Baltaire. As a key member of our culinary team, you will be responsible for overseeing the operation of the kitchen and supporting the Executive Chef in achieving our culinary goals.
Key Responsibilities:
- Lead and manage the kitchen team to ensure seamless service and high-quality food production.
- Develop and implement menus, recipes, and cooking techniques to maintain consistency and excellence.
- Collaborate with the Executive Chef to plan and execute special events, banquets, and private parties.
- Ensure compliance with health and safety regulations, as well as company standards and policies.
- Manage kitchen inventory, ordering, and receiving to maintain optimal stock levels.
- Develop and maintain relationships with vendors and suppliers to ensure quality and consistency.
- Conduct regular kitchen audits and evaluations to identify areas for improvement.
- Provide training and guidance to kitchen staff to enhance their skills and knowledge.
- Assist in the development and implementation of new menu items and concepts.
Requirements:
- Minimum 5+ years of experience as a Chef de Cuisine or Executive Chef in a high-volume fine dining restaurant or hotel environment.
- Proven track record of success in leading and managing kitchen teams.
- Strong culinary skills, including knife skills, cooking techniques, and menu planning.
- Excellent leadership, communication, and interpersonal skills.
- Ability to work in a fast-paced environment and make decisions quickly.
- Strong attention to detail and ability to maintain high standards of quality and cleanliness.
- Ability to work irregular hours, including evenings, weekends, and holidays.
What We Offer:
- Competitive salary range: $95,000 - $110,000 per year.
- Quarterly bonus structure.
- 401K retirement savings plan.
- Medical, dental, and vision insurance.
- Free meal per shift.
- Growth and development opportunities.
Physical Requirements:
The physical requirements listed below are examples of those of the Chef de Cuisine may need to perform in order to carry out essential job functions:
- Persons performing service in this position will exert 50 pounds of force frequently to lift, carry, push, pull, or otherwise move objects.
- Ability to work in hot and cold environments.
- This type of work involves a combination of sitting, walking, and standing for periods of time.
Reasonable Accommodation:
Reasonable accommodation may be made to enable a person with a disability to perform the essential functions of this job.
