Executive Chef

Job Title: Executive ChefWe are seeking an experienced Executive Chef to lead our culinary team at P.F. Chang's. As a key member of our management team, you will be responsible for overseeing the preparation and presentation of our menu items, ensuring high-quality standards, and maintaining a clean and safe kitchen environment.Key Responsibilities:Lead a...

Job OverviewIntown Golf Club is seeking a skilled Line Cook to join our team. As a Line Cook, you will be responsible for preparing and cooking menu items to the highest standards of quality and freshness.Key ResponsibilitiesMenu KnowledgeDevelop a thorough understanding of all menu items, ingredients, recipes, and preparation methods.Station Setup and...

Job OverviewIntown Golf Club is seeking a skilled Line Cook to join our team. As a Line Cook, you will be responsible for preparing and cooking menu items to the highest standards of quality and freshness.Key ResponsibilitiesPrepare and cook menu items to order, ensuring consistency and quality.Set up and maintain a clean and organized kitchen station,...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at Aramark. As a key member of our culinary team, you will be responsible for overseeing the development and execution of culinary solutions that meet the needs and tastes of our customers.Key ResponsibilitiesDevelop and execute culinary solutions that meet customer...

Urban Plates Martinelli WayAs a Sous Chef at Urban Plates, you will be responsible for assisting the Chef in managing all culinary operations and duties. Your key responsibilities will include:Key Responsibilities:Assisting the Chef in the management of all culinary operations and dutiesEnsuring the quality of food delivered to the guest and kitchen...

Job OverviewThe Executive Chef is a strategic leader responsible for overseeing culinary operations, developing innovative solutions, and ensuring exceptional food quality and safety standards. This role requires a strong understanding of culinary techniques, menu planning, and team management.Key ResponsibilitiesDevelop and execute culinary strategies to...

Job OverviewThe Executive Chef at Aramark is a strategic leader responsible for overseeing culinary operations, developing innovative solutions, and ensuring exceptional food quality and safety standards. This role requires a strong culinary background, excellent leadership skills, and the ability to drive results in a fast-paced environment.Key...

Job OverviewAramark is seeking a highly skilled and experienced Executive Chef to lead our culinary team. As a key member of our management team, you will be responsible for developing and executing culinary solutions to meet customer needs and tastes.Key ResponsibilitiesDevelop and implement culinary strategies to drive business growth and customer...

Assistant Chef Job DescriptionWe are seeking a skilled Assistant Chef to join our team at Enlivant, a leading provider of senior living communities. As an Assistant Chef, you will play a vital role in ensuring the highest quality dining experience for our residents.Key Responsibilities:Assist the Chef in planning and preparing meals for residentsMaintain...

Job Title: Assistant ChefJob Summary:We are seeking an experienced Assistant Chef to join our team at Enlivant. As an Assistant Chef, you will be responsible for assisting the Chef with dining services for our residents at an Enlivant community.Responsibilities:Ensures compliance with all laws, rules, regulations, policies, and procedures as they relate to...

Restaurant Leadership OpportunityWe are seeking an exceptional Restaurant Sous Chef to lead our team in Dublin, CA. As a key member of our management team, you will be responsible for overseeing daily operations, training and developing staff, and driving sales growth.Key Responsibilities:Lead a high-performing team of restaurant staff, focusing on safety,...

Job OverviewWe are seeking a highly skilled and experienced Restaurant Sous Chef to join our team at HHB Restaurant Recruiting. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our restaurant, including menu planning, inventory management, and staff supervision.Key ResponsibilitiesAssist the Executive Chef...

Job SummaryAs a Senior Chef Manager, you will oversee the back and front of the house operations for the food service departments, ensuring a high-quality culinary program and maintaining financial reporting. This role involves menu development, inventory management, labor and food cost controls, sanitation standards, and personnel management, including...

Urban Plates Martinelli WayAs a Sous Chef at Urban Plates, you'll:Assist the Chef in managing all culinary operations and duties.Be accountable for the quality of food delivered to guests and kitchen execution.Drive profitable sales growth by promoting and managing line and kitchen organization, cleanliness, and sanitation.Be responsible for upkeep,...

Job DescriptionJob DescriptionTo Apply for this Job Click HereWe are looking for an upscale fast-casual restaurant Sous Chef with a people-first, hands-on management style.Benefits:Base compensation based on a 50-hour work-week, paid hourly, including overtimeAchievable bonus up to $6,000 annually, up to $500 paid monthly, averages 60-75% company-wideGood...

Kitchen ManagerJob SummaryThe Goat is seeking a highly skilled and experienced Kitchen Manager to lead our culinary team in Dublin, Ohio. As a key member of our management team, you will be responsible for managing and leading kitchen standards, training and developing staff, and ensuring the kitchen meets or exceeds all internal standards.Key...