Assistant Banquet Manager

4 days ago


Savannah, Georgia, United States HEI Hotels & Resorts Full time
Job Summary

We are seeking a highly skilled Assistant Banquet Manager to join our team at HEI Hotels & Resorts. As a key member of our Food and Beverage department, you will be responsible for assisting the Assistant Director of Food and Beverage in the management of banquet activities.

Key Responsibilities
  • Interview, hire, train, and recommend performance evaluations for banquet staff
  • Assist in the organization and direction of banquet activities to ensure successful functions and repeat business
  • Collaborate with the Assistant Director of Food and Beverage to develop and implement banquet strategies
  • Provide exceptional customer service to banquet clients and guests
Requirements
  • High school diploma or equivalent required; associate's or bachelor's degree in hospitality or related field preferred
  • Minimum 2 years of experience in banquet management or related field
  • Excellent communication and leadership skills
  • Ability to work in a fast-paced environment and prioritize multiple tasks


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