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Culinary Specialist
2 months ago
We are seeking a skilled Line Cook to join our team at Benihana | Arizona. As a Line Cook, you will be responsible for preparing and cooking a variety of dishes to high standards of quality and presentation.
Key Responsibilities- Prepare and cook a wide range of menu items, including grilled, broiled, fried, and sautéed dishes.
- Portion and garnish food items to ensure presentation meets our high standards.
- Maintain a clean and organized kitchen workstation, adhering to health and safety regulations.
- Work effectively as part of a team to ensure efficient service and high-quality food.
- Communicate with colleagues and management to facilitate customer orders and resolve any issues.
- Previous experience in food preparation, preferably in a fast-paced kitchen environment.
- Ability to work in a team and communicate effectively with colleagues and management.
- Basic knowledge of kitchen safety and sanitation procedures.
- Ability to lift and move heavy objects, and stand for long periods.
- Availability to work flexible hours, including evenings and weekends.
- Competitive hourly rate and opportunities for advancement.
- Free shift meals and discounts on food and merchandise.
- Opportunities for professional development and training.
- A fun and supportive work environment.