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Executive Chef
2 months ago
We are seeking a highly skilled and experienced Executive Chef to lead our kitchen operations and maintain a safe and sanitary work environment for our staff. As a key member of our team, you will be responsible for overseeing the preparation and presentation of meals, ensuring quality and consistency in every dish.
Key Responsibilities:- Develop and implement regular and modified menus that meet corporate guidelines and standards.
- Train and supervise kitchen staff in food preparation, safe handling, and operation of equipment, food safety, and sanitation.
- Maintain inventory of food and non-food supplies, ensuring that necessary products are available when needed.
- Make decisions regarding the utilization of leftover food products, staying within company guidelines.
- Comply with federal, state, and local health and sanitation regulations and department sanitation procedures.
- Participate in departmental meetings, staff development, and professional programs as appropriate.
- A.S. or equivalent experience in culinary arts or a related field.
- Minimum of three to five years of progressive culinary/kitchen management experience.
- Extensive catering experience and high-volume, complex foodservice operations experience are highly desirable.
- Comprehensive knowledge of food and catering trends, with a focus on quality, production, sanitation, food cost controls, and presentation.
- Must be experienced with computers, including Microsoft Office, Outlook, and the Internet.
- ServSafe certified is highly desirable.
Compass Group USA is a leading foodservice and support services company that provides a wide range of services to schools, hospitals, and other institutions. We are committed to delivering exceptional foodservice experiences and providing a safe and healthy environment for our customers and employees.
What We Offer:- A competitive salary and benefits package.
- Opportunities for professional growth and development.
- A collaborative and supportive work environment.
- A comprehensive training program.