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Restaurant Manager
1 month ago
We are seeking a highly motivated and experienced Department Manager to join our team at McDonald's. As a Department Manager, you will be responsible for leading shifts, managing assigned systems, and ensuring that customers receive a fast, accurate, and friendly experience every visit.
Key Responsibilities- Lead shifts and manage assigned systems, including Training, Food Safety, and Inventory Management
- Set goals, delegate tasks, and follow up on results
- Ensure that Crew and Managers deliver a great customer experience
- Manage sales promotions, train service staff, and maintain a well-organized Front Counter and Drive-Thru area
- Control food cost, ensure quality food, and maintain a safe kitchen environment
- Recruit, train, and schedule qualified Crew members to meet restaurant sales and profit goals
- Previous managerial experience, preferably in a restaurant, retail, or hospitality environment
- Positive team player with flexible schedules and a passion for working in a fast-paced environment
- Ability to work in a team-oriented environment and maintain a positive attitude
- High school diploma or equivalent required; college degree preferred
- Competitive pay and performance-based bonus
- Education through Archways to Opportunity, including opportunities to earn a High School degree and college tuition assistance up to $3000 per year
- Medical, dental, and vision coverage
- Short- and Long-Term Disability, life, and accident insurance
This job posting contains some information about what it is like to work in a McDonald's restaurant, but it is not a complete job description.
People who work in a McDonald's restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job.