Restaurant Operations Manager

4 weeks ago


Richmond, Virginia, United States McDonald's Full time

This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald's USA.

As a General Manager at McDonald's, you will be responsible for running a profitable restaurant and ensuring it meets McDonald's critical customer standards of Quality, Service, and Cleanliness.

You will work with your leader to set the restaurant's goals and create a plan to achieve them. To meet restaurant goals, you will lead a team of Department Managers with specific responsibilities in the restaurant.

Key responsibilities include:

  • Setting goals and creating a plan to achieve them
  • Leading a team of Department Managers
  • Hiring and developing Department and Shift Managers
  • Ensuring the restaurant meets McDonald's critical customer standards

Requirements include:

  • Previous General Manager experience running high-volume locations
  • A background in quick-service restaurants, hospitality, or retail
  • Ability to work in a fast-paced environment

Benefits include:

  • Competitive pay
  • 15-25 days paid vacation
  • 10 paid holidays and 8-week sabbatical every 10 years
  • Education through Archways to Opportunity
  • Medical, dental, and vision coverage
  • Pre-tax flexible spending accounts
  • Short- and Long-Term Disability, life, and accident insurance
  • Service awards
  • Employee Resource Connection
  • Matching gifts program

McDonald's USA has no control over employment matters at the restaurant. The independent franchisee is a separate company and employer from McDonald's USA.



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