Executive Chef

3 weeks ago


Rancho Cucamonga, California, United States Rancho Cucamonga Courtyard by Marriott Full time
Hotel Kitchen Cook

We are seeking a skilled and motivated individual to join our kitchen team as a Cook. This is a fantastic opportunity for someone who enjoys cooking and working in a fast-paced environment.

As a Cook, you will be responsible for preparing food orders and coordinating kitchen activities. You will work closely with our culinary team to ensure that all dishes are prepared to the highest standards.

Key Responsibilities:

  • Cook food according to recipe and menu specifications.
  • Inventories food, supplies and equipment on a weekly basis.
  • Orders kitchen supplies as needed to maintain inventory levels.
  • Maintains cleanliness and organization of the kitchen at all times.
  • Directs personnel assisting in preparation and serving of meals.
  • Ensures quality control by examining foodstuffs and supplies to meet established standards.

Requirements:

  • 0-1 year of customer service experience or similar cooking experience.
  • Prioritize tasks effectively and manage time efficiently.
  • Excellent communication and teamwork skills.
  • Ability to work in a fast-paced environment and adapt to changing situations.

Benefits:

  • Competitive hourly rate: $14.50
  • Award-winning benefits package, including medical, vision, dental, 401(k), and profit sharing.
  • Comprehensive training programs to enhance your skills and career development.
  • Opportunities for career advancement within our company.

About Us:

Rancho Cucamonga Courtyard by Marriott offers a dynamic and supportive work environment where we prioritize our employees' growth and well-being. If you're passionate about hospitality and cooking, we'd love to hear from you


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