Restaurant Operations Manager

6 days ago


Portland, United States Taco Bell - 32947 - PortlandScience Park Full time
Job OverviewTaco Bell, a leading fast-food chain, is seeking an experienced Restaurant General Manager to oversee daily operations at our Portland/Gresham location. The ideal candidate will have a proven track record in cost control, customer service, and team management.
Job DescriptionThe successful candidate will be responsible for managing the restaurant's profitability, ensuring exceptional customer experiences, and maintaining a clean and safe work environment. This includes working closely with the team to achieve sales growth, controlling costs, and implementing marketing strategies. The General Manager will also be accountable for employee development, performance reviews, and ensuring compliance with company policies and procedures.
Key Responsibilities
  • Cost Control: Manage food, labor, and inventory costs to maximize profitability.
  • Customer Service: Foster a culture of excellence by providing outstanding customer experiences.
  • Team Management: Develop and lead a high-performing team, including hiring, training, and evaluating staff members.
  • Marketing: Implement local store marketing initiatives to drive sales growth.
Requirements and Qualifications

A successful Restaurant General Manager must possess excellent leadership skills, strong communication abilities, and a keen eye for detail. The ideal candidate will have a minimum of 2 years' experience in a supervisory role, preferably in the fast-food industry. A high school diploma or equivalent is required, and a university degree is preferred. Additionally, the candidate must be at least 18 years old, ServSafe certified, and able to lift up to 50 pounds.



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