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Food Service Coordinator
2 months ago
About the Role:
We are seeking a highly skilled and experienced Culinary Specialist to join our team at Eckerd Connects. As a key member of our food service team, you will be responsible for preparing and serving high-quality meals to our clients.
Key Responsibilities:
- Prepare and cook meals according to established menus and recipes.
- Manage kitchen inventory and supplies to ensure efficient and effective food service operations.
- Supervise and train kitchen staff to ensure high-quality food service and maintain a clean and safe kitchen environment.
- Develop and implement new menu ideas and recipes to enhance the dining experience for our clients.
- Collaborate with other departments to ensure seamless food service operations and maintain a positive and respectful work environment.
- Ensure compliance with all food safety and sanitation regulations and maintain accurate records of food inventory and waste.
- Perform other duties as assigned by management to support the overall success of the food service team.
Requirements:
- High school diploma or equivalent required; culinary degree or certification preferred.
- Minimum 2 years of experience in food service management or a related field.
- Proven track record of success in managing kitchen operations and supervising staff.
- Excellent communication and interpersonal skills.
- Ability to work in a fast-paced environment and adapt to changing priorities.
- Valid driver's license and acceptable driving record preferred.
What We Offer:
- A competitive salary and benefits package.
- A dynamic and supportive work environment.
- Opportunities for professional growth and development.
Eckerd Connects is an Equal Opportunity Employer:
We are committed to diversity and inclusion in the workplace. We welcome applications from qualified candidates of all backgrounds and perspectives.