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Outpatient Nutrition Specialist

2 months ago


Louisville, Kentucky, United States UofL Health Full time

Position Overview:

We are seeking a dedicated Registered Dietitian to join our outpatient services at UofL Health. This role offers a sign-on bonus of $10,000.

Work Schedule: Full Time

About UofL Health:

UofL Health is a comprehensive regional academic health system that encompasses seven hospitals, four medical centers, and nearly 200 physician practice locations, supported by over 700 healthcare professionals. Our commitment is to deliver patient-centered care consistently to all individuals we serve.

Our Commitment:

As an academic health care provider, we aim to enhance the health of our communities through compassionate, innovative, and patient-focused care.

Benefits and Advantages:

  • Competitive compensation and benefits packages
  • Paid time off including vacation, sick days, and holidays
  • Tuition assistance for employees and their families at UofL
  • 401K plan with employer matching

Key Responsibilities:

The Registered Dietitian will:

  • Deliver comprehensive nutrition services based on evidence-based clinical standards to evaluate complex nutritional needs of patients.
  • Identify at-risk patients and provide appropriate treatment and therapy through coordinated medical nutrition support.
  • Establish operational standards and develop tools to promote optimal nutrition intake, enhancing treatment tolerance and quality of life.
  • Collaborate with the medical and interdisciplinary healthcare team to align nutrition support and management goals.
  • Utilize information systems effectively to coordinate patient care.
  • Educate and counsel patients, families, and caregivers as part of the holistic care approach.
  • Stay updated on the latest nutrition-related research, policies, certifications, and standards of practice.

Qualifications:

Education:

  • Bachelor's Degree in Nutrition or a related field (required)
  • Master's Degree in nutrition/dietetics, public health, or education (preferred)
  • Registered with the Commission on Dietetic Registration or eligible for registration (required)
  • Licensure by the Kentucky Board of Licensure and Certification for Dietitians (required)

Experience:

  • Minimum one year of experience as a Registered Dietitian in a critical care environment (preferred)
  • Experience in community and/or outpatient nutrition therapy (preferred for outpatient roles)

Certifications:

Specialist or advanced practice certification from recognized bodies such as the Commission on Dietetic Registration or the Certification Board for Diabetes Care and Education (preferred).