Campus Nutrition Specialist
7 days ago
The Campus Dietitian is responsible for planning, coordinating, and managing all nutrition care activities while adhering to established standards. This includes developing and implementing cost-effective nutrition programs, collaborating with the multidisciplinary campus dining team, and establishing policies and standards for optimal nutrition care.
Key Responsibilities
? Develop and implement nutrition programs that meet the needs of students and faculty.
? Collaborate with the campus dining team to implement nutrition care plans and establish policies and standards for optimal nutrition care.
? Manage the sustainability and wellbeing goals, objectives, initiatives, and strategies in collaboration with other sustainability professionals and relevant stakeholders.
? Develop goals and objectives for nutrition to maintain high-quality campus food options.
? Assist in the performance planning process for Dietitians and Dietetic Interns and interview, select, and train employees within the Food and Nutrition Services.
? Participate in the budget process and recognize and adopt activities appropriate to the specific needs of the student population.
? Establish and maintain effective working relationships with other facility departments to provide a unified approach to student care.
? Develop, implement, and document in-service education programs for Registered Dietitians and Dietetic Interns to provide continuing education and training.
? Engage in and encourage staff to participate in research, submit to professional publications, and participate in professional and community lectures.
? Establish and maintain systems and training programs to provide a safe working environment.
Requirements
? Requires at least 3-5 years of experience as a dietitian.
? 2 years of supervisory experience.
? Requires a bachelor's degree at an accredited institution with coursework accredited or approved by the appropriate nutrition and dietetics agencies.
? Earn and maintain applicable certifications, registrations, licenses, credentials, and continuing education requirements by the appropriate accredited local agencies.
? Formal eligibility to practice dietetics in the geographic location where applicable.
About Aramark
Aramark is a leading provider of food and facilities services. We strive to do great things for each other, our partners, our communities, and our planet. We believe in equal employment opportunity and do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status, or other characteristics protected by applicable law.
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