Food Service Worker

2 days ago


Rochester, Minnesota, United States Compass Group Careers Full time
Job Summary

Summary: Prepare and serve food to students, faculty, and staff in a fast-paced dining environment.

Essential Duties and Responsibilities:

  • Prepare ingredients for menu items, including washing, peeling, cutting, and seeding fruits and vegetables.
  • Weigh and measure ingredients according to recipes and production standards.
  • Carry heavy trays of food to and from work stations, stove, and refrigerator, following safety standards.
  • Store food in designated areas, following wrapping, dating, food safety, and rotation procedures.
  • Clean work areas, equipment, and utensils, maintaining a clean and safe environment.
  • Distribute supplies, utensils, and portable equipment as needed.
  • Utilize approved food recipes and production standards to ensure proper quality, serving temperatures, and standard portion control.
  • Serve customers in a friendly, efficient manner, following outlined steps of service.
  • Resolve customer concerns and relay relevant information to supervisor.
  • Ensure compliance with company service standards, inventory, and cash control procedures.
  • Assure compliance with all sanitation and safety requirements.

The Benefits

We offer a range of benefits to support your well-being and career growth, including opportunities for training and development, retirement plan, associate shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, and more.

Our Commitment to Diversity and Inclusion

Compass Group is an equal opportunity employer, committed to treating all applicants and associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.


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