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Culinary Operations Manager

2 months ago

Greenwood, Indiana, United States Office Pride Full time
Join Our Team as a Culinary Operations Manager

Are you dedicated to excellence in food service management and committed to delivering exceptional customer experiences? We invite you to consider a position as a Culinary Operations Manager at Office Pride. In this role, you will oversee the daily operations of our food service department, manage team members, and uphold the highest standards of food quality and safety.

Key Responsibilities:
  • Overseeing daily culinary operations.
  • Recruiting, training, and managing staff members.
  • Engaging with clients to ensure their satisfaction with our services.
  • Creating and organizing staff schedules.
  • Managing inventory and supply procurement.
  • Ensuring compliance with food preparation standards and procedures.
  • Maintaining safe food storage and preparation practices.
Qualifications:
  • Certification from the Association of Nutrition and Food Service Professionals.
  • Successful completion of a certified Dietary Manager Exam.
  • Minimum of 2 years of experience in food service management is preferred.
  • Strong mathematical and organizational skills.
  • Excellent written and verbal communication abilities.
  • Outstanding interpersonal skills.