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Butcher

2 months ago

New York, New York, United States NoHo Hospitality Group Full time

**Job Summary**

NoHo Hospitality Group is seeking an experienced **Meat Cutter** to join our team at Carne Mare, a new Italian chophouse in the Seaport District of Manhattan.

**Key Responsibilities:**

  • Manage the meat cutting station from start to finish
  • Have excellent knife skills and experience with cutting all meats and fish
  • Be a team player and support and assist fellow team members whenever possible
  • Have knowledge of cooking procedures, safety and sanitation
  • Communicate problems and ideas to the chefs
  • Problem solve and guide the team to success

**Benefits:**

  • Medical, dental, and vision benefits
  • 401(k) plan
  • Paid Time Off
  • Employee Dining Discount
  • Zip Car Discount
  • Spa Discount
  • TransitChek
  • Corporate Fitness Program
  • Continuing Education Classes
  • Referral Reward Program

**About Us:**

NoHo Hospitality Group is a national portfolio of restaurants and culinary services at preeminent hotels, live music venues, and major metropolitan sports arenas and airports across New York City, Baltimore, Detroit, and Nashville.

**Requirements:**

  • 5 years of experience as a meat cutter
  • Team leadership skills