Hospitality Operations Manager
3 days ago
We are seeking an experienced Restaurant Manager to lead our team in Tampa, FL. As a Restaurant Manager with HHB Restaurant Recruiting, you will oversee daily operations, manage staff, and drive sales growth.
Key Responsibilities:- Staff Management: Lead and develop a high-performing team of restaurant staff, ensuring excellent customer service and maintaining a safe working environment.
- Sales Growth: Develop and implement strategies to increase sales revenue, using creativity and effective communication to build a loyal customer base.
- Operations Management: Oversee daily restaurant operations, including food preparation, inventory management, and cash handling procedures.
Requirements:
- A minimum of 2 years of experience as a Restaurant Manager
- Success in previous leadership positions, demonstrating outstanding leadership, communication, and training skills
- Ability to thrive in a fast-paced environment, with physical stamina to regularly walk, climb, and move up to 50 pounds at a time
Benefits:
- A competitive salary range of $50K - $60K per year
- Health benefits, industry-standard work week (50-55 hours), and attainable bonus program
- Equal opportunity employer
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