Executive Chef

About Grove Bay Hospitality GroupWe are a dynamic and innovative company that values excellence in the culinary arts. Our team is dedicated to providing exceptional dining experiences for our guests.Job OverviewWe are seeking a highly skilled and experienced Executive Chef to join our team at Grove Bay Hospitality Group. As a key member of our culinary team,...

About the Role:Troon International is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary team, you will be responsible for overseeing and managing food preparation for a specific area of the kitchen, ensuring the production of consistently high-quality food.Key Responsibilities:Oversee and manage food...

Job SummaryThe Executive Chef is a key member of the Graspa Group team, responsible for leading the culinary operations of our restaurant. This role requires a highly skilled and experienced chef who can oversee all aspects of food preparation, menu planning, and kitchen management.Key ResponsibilitiesCulinary Leadership: Provide strategic direction and...

Sous Chef Opportunity at Deering Bay Yacht and Country ClubJob SummaryWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Deering Bay Yacht and Country Club. As a key member of our kitchen team, you will be responsible for overseeing food preparation, supervising staff, and ensuring the highest quality of service.Key...

Job Summary:Working as the Executive Chef at Morrison Healthcare, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff.Key Responsibilities:Develop and implement regular and modified menus according to established guidelines and corporate programs.Ensure that all food preparation,...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to join our team at Ruths Chris Steak House. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that our guests receive an exceptional dining experience.Key ResponsibilitiesLead and manage a high-performing kitchen team to...

Job SummaryThe Executive Chef is a key member of the Graspa Group team, responsible for overseeing all culinary activities in our restaurant. This position requires a strong leader who can manage a high-volume kitchen, train personnel, plan menus, oversee product purchasing, and manage culinary budgets.Key ResponsibilitiesCulinary Leadership: Oversee all...

About the RoleWe are seeking a highly skilled Sous Chef to join our team at Neiman Marcus. As a key member of our culinary team, you will be responsible for promoting excellence in our restaurant by building a professional team, driving top-tier food experiences, and overseeing key restaurant initiatives.Key ResponsibilitiesMonitor and document daily food...

About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Naked Farmer Careers. As a key member of our culinary team, you will be responsible for leading and mentoring our kitchen staff to deliver exceptional dining experiences to our guests.Key ResponsibilitiesLead and Mentor: Inspire and motivate our culinary...

Job Summary:We are seeking a highly skilled and experienced Sous Chef to join our team at HEI Hotels & Resorts. As a key member of our culinary team, you will be responsible for planning and managing the kitchen staff in the procurement, production, preparation, and presentation of all food for the hotel.Key Responsibilities:Manage the kitchen staff to...

Job OverviewThe Executive Chef Assistant will play a pivotal role in coordinating, planning, and supervising the production, preparation, and presentation of food for a designated unit. This position requires a high level of culinary expertise, leadership skills, and attention to detail to ensure a consistent quality product is produced.Key...

Perkins Restaurants - JobID: Kitchen Staff / Chef **Job Summary** As a Lead Cook at Perkins, you will be responsible for overseeing the day-to-day kitchen operations and ensuring that all food and equipment inventories are maintained. You will also be responsible for using, maintaining, and cleaning kitchen line equipment, preparation and storage areas, as...

About the RoleThe Sous Chef will play a key role in the success of our culinary team, coordinating and supervising the production, preparation, and presentation of food for our designated unit. This is an exciting opportunity for a motivated and experienced culinary professional to join our team and contribute to delivering exceptional dining experiences.Key...

Job SummaryThe Sous Chef will play a key role in the success of our culinary operations. As a member of our team, you will be responsible for coordinating, planning, and supervising the production, preparation, and presentation of food for our designated units.Key ResponsibilitiesSupervise and participate in the production, preparation, and presentation of...

Director of Food and BeverageWe are seeking a seasoned and dynamic Food and Beverage Director to lead our culinary and hospitality operations at a private island club in southwest Florida. As a key member of our team, you will be responsible for overseeing all food and beverage outlets, including restaurants, bars, poolside, and in-room dining.Key...

Job SummaryWe are seeking an experienced Culinary Manager to lead our scratch kitchen team. As a key member of our management team, you will be responsible for ensuring efficient kitchen operations, maintaining high food quality and safety standards, and delivering exceptional dining experiences to our guests.Key ResponsibilitiesKitchen Operations: Oversee...

Overview Opportunity: Sous Chef Assist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established food quality, guest service and sustainability standards. Your Growth Path Executive Sous Chef Chef Executive Chef Your Focus Interview, select, train, schedule, coach and support associates, ensuring...

Job DescriptionJob DescriptionSOUS CHEFLocation: 137 Giralda Ave Coral Gables, FL 33134Salary: $58K-$62K per yearNaked Farmer is a pioneering farm-to-table restaurant group with multiple locations across Florida, cooking and serving scratch-made, healthy, and affordable meals. Our restaurants celebrate the seasonality of vegetables and the spirit of...

Job DescriptionJob DescriptionThe Cook and The Cork is an award winning restaurant in Coral Springs, Florida. We are renowned for serving global tapas-style dishes, all carefully paired with our award-winning wine list. We are committed to providing our guests with high-quality food and exceptional service in a stylish yet casual setting.We are open for...

Description Position at Wild Fork Foods When becoming a  Team Leader  at Wild Fork ,  you will be supporting store leadership by overseeing daily operations, delegating tasks, monitoring the team's performance, and ensuring the store objectives are met. As leadership support, you will foster collaboration within the team and bring innovative...

Loews Coral Gables Hotel features 242 guestrooms, including 23 beautifully designed suites, 30,0000 square feet of indoor/outdoor flexible meeting space, an expansive 9th floor pool deck, four Miami-inspired dining outlets and more. Located just four blocks from the Gables' iconic Miracle Mile, the hotel is the centerpiece of The Plaza Coral Gables, a 2.1...

Description Position at Wild Fork Foods As a Wild Fork Sr. Sales Leader , you will play a pivotal role in managing our team of brand ambassadors. Providing guidance, training, and leadership skills to inspire the team to perform at their optimum . You will lead by example and embody the company's core values to establish a dynamic and caring work...

About Grand Living Grand Living is changing the way generations embrace life and is quickly becoming an iconic brand in senior hospitality. What began as a vision to create distinctive senior living communities has evolved into a collection of remarkable residences, offering luxury-inspired amenities and extraordinary service to residents and guests. Our...

Job DescriptionJob DescriptionSERVICE LEADERLocation: 137 Giralda Ave, Coral Gables, FL 33134Compensation: $21-$23 per hourNaked Farmer is a pioneering farm-to-table restaurant group with multiple locations across Florida, cooking and serving scratch-made, healthy, and affordable meals. Our restaurants celebrate the seasonality of vegetables and the spirit...

Morrison Healthcare We are hiring immediately for a Clinical Nutrition Manager position! Location: Coral Gables Hospital-Coral Gables, FL Setting: 245-bed hospital Schedule: Full time, Monday - Friday with every 3rd weekend rotation Requirement: Registered with the Commission on Dietetic Registration; two years of clinical experience required Relocation...

I am working with a private island club located on Useppa Island, which is situated off the southwest coast of Florida, near Fort Myers and Pine Island. The club offers a range of amenities and activities for its members and guests. We are seeking an experienced and dynamic Food and Beverage Director to lead and oversee all food and beverage operations. This...

I am working with a private island club located on Useppa Island, which is situated off the southwest coast of Florida, near Fort Myers and Pine Island. The club offers a range of amenities and activities for its members and guests. We are seeking an experienced and dynamic Food and Beverage Director to lead and oversee all food and beverage operations. This...

I am working with a private island club located on Useppa Island, which is situated off the southwest coast of Florida, near Fort Myers and Pine Island. The club offers a range of amenities and activities for its members and guests. We are seeking an experienced and dynamic Food and Beverage Director to lead and oversee all food and beverage operations. This...