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Food Service Director

2 months ago

Albertville, Minnesota, United States Guardian Angels Elim Home Care Full time
Job Summary

We are seeking a highly skilled and experienced Culinary Manager to oversee the food service operations at Guardian Angels Elim Home Care. The successful candidate will be responsible for managing the kitchen staff, coordinating menu planning, and ensuring compliance with federal and state regulations.

Key Responsibilities
  • Food Service Management: Oversee the daily operations of the kitchen, including food preparation, presentation, and service.
  • Staff Supervision: Manage and supervise a team of dietary staff, including hiring, training, and performance evaluations.
  • Menu Planning: Develop and implement menus that meet the dietary needs of residents, while also ensuring quality and cost-effectiveness.
  • Compliance: Ensure compliance with federal and state regulations, including food safety and sanitation standards.
  • Inventory Management: Manage food and supply inventory, including ordering and receiving.
  • Quality Control: Ensure high-quality food service, including presentation, taste, and nutritional value.
Requirements
  • Culinary Degree: Associate degree or certification in food science, nutrition, dietetics, or related field preferred.
  • Experience: Minimum 5 years' experience in a food service industry, preferably in healthcare, with three years' supervisory experience required.
  • Certifications: SERVSAFE certification or willingness to obtain within 60 days required.
  • Skills: Basic computer skills, ability to prioritize and multitask in a fast-paced environment.
About Guardian Angels Elim Home Care

Guardian Angels Elim Home Care provides exceptional healthcare, housing, and supportive services to seniors and their families in the spirit of Christ's love. We are committed to delivering high-quality care and services that meet the unique needs of each individual.