Executive Restaurant Front-of-House Manager
3 days ago
We are seeking a skilled and experienced Restaurant FOH Manager to lead our team in San Rafael, CA.
This is a full-time position with a competitive salary range of $70K - $80K per year.
The successful candidate will have a minimum of 2 years of restaurant management experience, excellent leadership and communication skills, and the ability to thrive in a fast-paced environment.
Responsibilities:
- Oversee daily restaurant operations and ensure a safe working environment for staff and customers.
- Maintain high customer satisfaction levels through great service and resolve any issues promptly.
- Cultivate a cohesive team by coaching and developing employees.
- Promote a memorable customer dining experience.
Requirements:
- Minimum 2 years of restaurant management experience.
- Success in previous positions.
- Physical fitness to regularly walk, climb, crouch, and move up to 50 pounds at a time.
- Ability to thrive in a quick-paced environment.
- Outstanding leadership, communication, and training skills.
- A stable work history.
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