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Culinary Specialist at Rusty Bucket

2 months ago

West Bloomfield Township, Michigan, United States Rusty Bucket Full time

RUSTY BUCKET RESTAURANT AND TAVERN is seeking a LINE COOK to enhance our culinary team.

We are a relaxed and efficient Neighborhood Tavern focused on delivering exceptional dining experiences.

Your Role: Strive to impress our Team Members, Customers, Suppliers, Partners, and the Local Communities.

Overview: Our Team Members are our top priority. We appreciate a positive attitude, creativity, and collaboration. Cooks are tasked with preparing a variety of hot and cold dishes, including salads, sauces, side items, and appetizers. Responsibilities also include cutting, slicing, and mixing ingredients for entrees, salads, and garnishes.

At RUSTY BUCKET RESTAURANT AND TAVERN, we emphasize the well-being of our team members and provide excellent benefits:

  • Opportunities for career growth, with 80% of promotions coming from within
  • Dining discounts at our extensive network of locations
  • Health benefits for eligible employees
  • A welcoming and enjoyable work environment
  • Flexible scheduling, paid time off, and closure on major holidays
  • Competitive starting pay ranging from $15.00 to $20.00 per hour based on experience

WHAT WE ARE LOOKING FOR:

  • A genuine approach to hospitality
  • Individuals who exhibit leadership, kindness, and positivity
  • A positive mindset
  • Team players who value community

JOB RESPONSIBILITIES INCLUDE:

  • Adhering to work schedules, uniform, and hygiene standards
  • Preparing food in accordance with company guidelines while ensuring high-quality standards
  • Practicing food safety protocols
  • Understanding emergency procedures
  • Maintaining cleanliness and sanitation in work areas
  • Following safety guidelines and reporting any issues

RUSTY BUCKET RESTAURANT AND TAVERN is an Equal Opportunity Employer that values diversity and is committed to creating an inclusive environment for all team members.