Assistant Food and Beverage Manager
4 days ago
Four Seasons Hotels Limited is a world-renowned hospitality company that prides itself on delivering exceptional guest experiences. As a leading luxury hotel chain, we are committed to providing our guests with unforgettable moments that last a lifetime.
We are currently seeking an experienced Assistant Food and Beverage Manager to join our team at Four Seasons Resort Hualalai. The successful candidate will be responsible for leading the Food and Beverage team to deliver exceptional service and quality to our guests.
Key Responsibilities
- Select, train, evaluate, lead, motivate, coach, and discipline all employees, supervisors, and assistant managers in the Hotel's All Day or Fine Dining Restaurant to ensure that established cultural and core standards are met.
- Work closely with the Restaurant Manager, Assistant Director of Food & Beverage, Director of Food & Beverage, Executive Chef, and Sous Chefs to design an effective menu and wine list while ensuring excellent product quality at a fair price.
- Control labor and operating expenses through effective scheduling, budgeting, purchasing decisions, and inventory and cash control.
- Observe physical condition of facilities and equipment in the outlet and make recommendations for corrections and improvements as needed.
- One to two years' previous experience in a manager or assistant manager position in Food & Beverage.
- Successful candidate must possess legal work authorization in the United States.
- Weekend & Holiday availability required.
- Salary: $69,000
- An on-site Physical Therapist
- 24-hour access to Indoor and Outdoor Gym
- Holiday, Vacation & Sick pay
- Robust Benefit Plan
- Company Match 401K Plan
- Laundered Employee Uniform
- Free employee meals prepared by the Four Seasons Culinary 'Ohana
- Complimentary stays at Four Seasons Worldwide
- Training and Development Opportunities
- Employee Recognition Programs
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