Culinary Operations Manager

3 weeks ago


Bronx, New York, United States AEG Full time
About the Job

AEG is an Equal Opportunity Employer. We are committed to providing equal employment opportunities to all qualified applicants without regard to race, color, religion, sex, age, national origin, disability, or genetic information.

This position requires a highly skilled and experienced Culinary Supervisor to oversee the preparation and presentation of food items. The successful candidate will have a strong background in culinary arts, with experience in a variety of culinary techniques and cuisines. They will also possess proven leadership abilities, with the ability to inspire and motivate a team to achieve common goals.

The salary for this position is estimated to be between $60,000 and $80,000 per year, depending on experience.

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