Restaurant Cook

5 days ago

Hazard, Kentucky, United States Huddle House Full time
Job Summary

The Restaurant Cook will be responsible for overseeing the day-to-day operation of the grill and food preparation in the restaurant. This individual will be responsible for proper food preparation, handling, and storage. The ideal candidate will provide excellent customer service and be a strong teammate to our franchise partner.

Responsibilities
  • Report to work on time in a clean and complete proper uniform
  • Greet all customers with a smile and a verbal greeting: "Good Morning or Welcome to Huddle House."
  • Prepare food in a timely manner once the order is placed
  • Complete the position checklist while stocking and preparing the unit for the next shift
  • Bring all items of concern to the attention of the manager immediately, especially safety concerns and customer service complaints
  • Know the menu, the daily features when applicable and be sure they are cooked and presented correctly
  • Know and follow the Huddle House steps of service with each and every guest to maximize shift sales
  • Practice all rules for safety food handling cash security and all other restaurant policies
  • Perform all prepping and cleaning duties as detailed or assigned by supervisor
  • Make a difference in food cost by controlling waste and portion control
Qualifications
  • Ability to communicate effectively with all restaurant staff
  • Some previous restaurant experience preferred
  • "Can do" attitude and willingness to be at your during your shift
Our Values
  • Commitment to Excellence
  • Work Hard
  • Teamwork
  • Make a Difference
  • Have Fun

Compensation: $14.00 per hour

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