Current jobs related to Culinary Director - Bentonville, Arkansas - Gecko Hospitality
-
Culinary Director
2 weeks ago
Bentonville, Arkansas, United States Coury Hospitality LLC Full timeAbout the RoleWe are seeking a highly skilled and experienced Culinary Director to lead our culinary team at the AC Hotel by Marriott Bentonville. As a key member of our team, you will be responsible for creating memorable dining experiences for our guests.The ideal candidate will have a passion for fine dining and a proven track record of success in a...
-
Executive Culinary Director
1 month ago
Bentonville, Arkansas, United States Gecko Hospitality Full timeJob Title: Executive ChefGecko Hospitality is seeking an experienced and skilled Executive Chef to lead our culinary team and create a memorable dining experience for our guests.Job Summary:The Executive Chef will be responsible for overseeing all aspects of food preparation and production, ensuring high-quality food production, and maintaining a safe and...
-
Culinary Director
4 weeks ago
Bentonville, Arkansas, United States Aramark Full timeJob SummaryThe Executive Chef is a senior culinary professional responsible for overseeing all culinary operations for a location. This role requires a high level of expertise in menu planning, food preparation, and kitchen management.Key ResponsibilitiesTrains and leads a team of culinary staff to ensure high-quality food preparation and...
-
Culinary Operations Manager
1 week ago
Bentonville, Arkansas, United States Gecko Hospitality Full timeExecutive Chef Job DescriptionGecko Hospitality is seeking an experienced Executive Chef to lead our culinary team and create a memorable dining experience for our guests.Key Responsibilities:Food Preparation and Production: Oversee all aspects of food preparation and production in accordance with established standards and guidelines.Menu Development: Create...
-
Executive Stewarding Director
4 weeks ago
Bentonville, Arkansas, United States Aramark Full timeAbout the RoleThe Steward Manager is responsible for overseeing the culinary utility functions in accordance with Company service standards. This includes directing, implementing, and maintaining a service and management philosophy that guides staff performance.Key ResponsibilitiesManage inventory controls, cleanliness standards, and equipment par levels in...
-
Executive Chef
1 month ago
Bentonville, Arkansas, United States Gecko Hospitality Full timeExecutive Chef Job DescriptionGecko Hospitality is seeking an experienced Executive Chef to lead our culinary team and create a memorable dining experience for our guests.Key Responsibilities:Food Production and Quality Control: Oversee all aspects of food preparation and production, ensuring high-quality dishes that meet or exceed guest expectations.Menu...
-
Executive Chef Position
4 weeks ago
Bentonville, Arkansas, United States Gecko Hospitality Full timeJob Title: Executive ChefGecko Hospitality is seeking a highly skilled and experienced Executive Chef to lead our culinary team and oversee the food operations of our hotel. As a key member of our management team, you will be responsible for creating innovative menus, managing inventory, and maintaining a safe and clean kitchen environment.Key...
-
Executive Chef
2 months ago
Bentonville, Arkansas, United States Gecko Hospitality Full timeJob Title: Executive Chef**Job Summary:**The Executive Chef is a key member of the Gecko Hospitality team, responsible for overseeing the culinary operations of our hotel. This role requires a high level of expertise in food production, menu development, and kitchen management.**Key Responsibilities:****Food Production:** Oversee all aspects of food...
-
Digital Media Manager
7 days ago
Bentonville, Arkansas, United States Atomic Weapons Establishment Full timeJob DescriptionThe Crystal Bridges Museum of American Art is seeking a highly skilled Web and Digital Media Manager to join its team. This is a unique opportunity to work in a dynamic and innovative environment, where you will be responsible for the day-to-day management, development, and optimization of the museum's websites and related digital...
-
Executive Chef
4 months ago
Bentonville, United States Gecko Hospitality Full timeJob Title: Executive ChefPosition Summary:The Executive Chef is responsible for overseeing the culinary operations of the hotel, ensuring high-quality food production, and maintaining a safe and clean kitchen environment. This position works closely with the Food and Beverage Director to create menus, develop recipes, manage inventory, and maintain budgetary...
-
Executive Chef
4 months ago
Bentonville, United States Gecko Hospitality Full time $80,000 - $90,000Job Title: Executive ChefPosition Summary:The Executive Chef is responsible for overseeing the culinary operations of the hotel, ensuring high-quality food production, and maintaining a safe and clean kitchen environment. This position works closely with the Food and Beverage Director to create menus, develop recipes, manage inventory, and maintain budgetary...
-
Programming Intern, Music
2 months ago
Bentonville, United States Atomic Weapons Establishment Full timeThe mission of Crystal Bridges Museum of American Art is to welcome all to celebrate the American spirit in a setting that unites the power of art with the beauty of nature. Founded by philanthropist and arts patron Alice Walton, Crystal Bridges is a public non-profit charitable organization. Job Description: Position Title: Programming Intern, Music and...
Culinary Director
2 months ago
**Job Summary:**
The Executive Chef is a key member of the Gecko Hospitality team, responsible for overseeing the culinary operations of our hotel. This role requires a high level of expertise in food production, menu development, and kitchen management. The successful candidate will work closely with the Food and Beverage Director to create innovative menus, manage inventory, and maintain budgetary goals.
**Key Responsibilities:**
- **Food Production and Quality Control:** Oversee all aspects of food preparation and production in accordance with established standards and guidelines.
- **Menu Development:** Create innovative menus that cater to a variety of tastes and dietary restrictions.
- **Team Leadership:** Lead and manage a team of chefs, cooks, and other kitchen staff to ensure efficient operations.
- **Inventory Management:** Maintain inventory levels and control food costs by utilizing proper portion control techniques.
- **Quality Assurance:** Ensure that all food produced meets or exceeds guest expectations in terms of taste, presentation, quality, and consistency.
- **Employee Management:** Responsible for hiring, training, scheduling, evaluating performance, and disciplining employees in the culinary department.
- **Kitchen Safety and Sanitation:** Maintain cleanliness and safety standards in the kitchen by enforcing proper sanitation procedures.
- **Vendor Relationships:** Develop relationships with local vendors to source fresh ingredients at competitive prices.
- **Budgeting and Forecasting:** Work closely with the Food and Beverage Director to create a budget for the culinary department while ensuring profitability goals are met.
- **Industry Trends and Best Practices:** Keep up-to-date with industry trends and new cooking techniques to continuously improve menu offerings.
**Qualifications:**
- Minimum 5 years of experience as an Executive Chef in a hotel or fine-dining restaurant setting.
- A culinary degree from an accredited institution is preferred.
- Proven track record of creating successful menus that cater to different tastes and dietary needs.
- Strong leadership skills with the ability to motivate and inspire a team towards achieving goals.
- Excellent communication skills both verbal and written.
- Knowledge of food safety regulations and best practices for kitchen operations.
- Ability to work flexible hours including evenings, weekends, and holidays as needed.
**What We Offer:**
Gecko Hospitality offers a competitive salary package along with benefits such as health insurance, vacation time, sick leave, and retirement plans. If you are a passionate and experienced Executive Chef with the desire to lead and create a memorable dining experience for our guests, we encourage you to apply for this position.
