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Restaurant General Manager
2 months ago
We're a breakfast establishment that's passionate about bringing people together around high-quality, handcrafted meals. Our goal is to create a welcoming atmosphere where guests feel valued and cared for.
Job SummaryWe're seeking a seasoned General Manager to lead our team and drive our restaurant's success. As a key member of our leadership team, you'll be responsible for overseeing daily operations, managing staff, and ensuring exceptional customer experiences.
Key Responsibilities- Lead and manage a high-performing team to deliver outstanding customer service and quality food
- Develop and implement strategies to drive sales growth, improve efficiency, and maintain profitability
- Collaborate with our Chef to plan menus, estimate food costs, and adjust menus as needed
- Ensure compliance with health and safety regulations, as well as company policies and procedures
- Manage labor costs, inventory, and supplies to maintain optimal levels
- Provide coaching and development opportunities for team members to enhance their skills and career growth
- 2+ years of experience as a General Manager in a full-service restaurant environment
- Proven track record of driving sales growth, improving efficiency, and maintaining profitability
- Excellent leadership, communication, and interpersonal skills
- Ability to work in a fast-paced environment and adapt to changing circumstances
- Strong analytical and problem-solving skills
- Competitive salary and bonus structure
- Comprehensive benefits package, including health, dental, and vision insurance
- Flexible scheduling and paid time off
- Opportunities for professional growth and development