Clinical Nutrition Specialist

1 week ago


Rochester, New York, United States University of Rochester Full time
Job Summary

We are seeking a highly skilled Clinical Dietitian to join our team at the University of Rochester. As a Clinical Dietitian, you will provide evidence-based nutritional care and education to patients and families, while also participating in the training of medical staff, dietetic interns, and peers.

Key Responsibilities
  • Provide ongoing nutritional assessment, monitoring, evaluation, and education to patients and families.
  • Develop and implement individualized nutrition care plans for patients across the lifecycle, from infants to the elderly.
  • Integrate evidence-based research in the education, practice, and management of patients.
  • Effectively communicate nutrition plans and rationale to team members both verbally and in the medical record.
  • Participate in orienting, training, and in-servicing professional and other nutrition staff.
  • Participate in continuing education opportunities.
  • Participate in unit-based, disease-specific, or interdisciplinary rounds and act as a consultant/resource to all members of the healthcare team.
Requirements
  • Bachelor of Science degree in Nutrition, Foods, and Nutrition or equivalent.
  • Completion of one-year dietetic internship experience or equivalent combination of education and experience.
  • Clinical nutrition experience in a healthcare setting preferred.
  • Registered or registry-eligible by the Commission on Dietetic Registration, the credentialing agency of The Academy of Nutrition and Dietetics required.
What We Offer

The University of Rochester is committed to fostering, cultivating, and preserving a culture of equity, diversity, and inclusion to advance the University's mission to Learn, Discover, Heal, Create, and Make the World Ever Better.

We are an equal opportunity employer and welcome applications from diverse candidates.



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