Bakery Production Manager

3 days ago


Austin, Texas, United States McGuire Moorman Full time
Job Title: PM Bakery Production Manager

We are seeking a highly skilled and experienced PM Bakery Production Manager to join our team at McGuire Moorman Lambert Hospitality. As a key member of our culinary team, you will be responsible for overseeing all bread production for wholesale and events, managing inventory and ordering responsibly to control costs, and fostering a positive work environment that encourages growth and motivation among team members.

Key Responsibilities:
  • Develop and implement efficient bread production processes to meet high-volume demands
  • Collaborate with pastry and savory chefs to create new menu items that align with the MML brand
  • Manage inventory and ordering to ensure optimal stock levels and minimize waste
  • Lead and motivate a team of production staff to achieve exceptional results
  • Work closely with management to develop and implement labor goals and schedules
Requirements:
  • 5+ years of progressive experience in high-volume food production or catering
  • At least 3 years of previous high-level experience in a well-established restaurant
  • Strong leadership and communication skills, with the ability to motivate and inspire a team
  • Excellent attention to detail and organizational abilities
  • Ability to work evenings, weekends, and holidays as required
Physical Requirements:

The physical demands of this position include standing, walking, and lifting up to 50 pounds. The work environment is fast-paced and requires the ability to work in a team setting.

Compensation:

This is a salaried position with a competitive salary range of $65,000 - $70,000 per year.



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