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Nutritional Services Supervisor

2 months ago

Clinton, Arkansas, United States Ozark Health Inc Full time
Position Overview: Under the guidance of the Food Service Manager, this role is responsible for overseeing and managing the kitchen operations, ensuring the preparation and cooking of meals for patients, staff, and visitors within the healthcare facility.

Essential Qualifications:
  • Completion of high school education or equivalent.
  • Prior experience in hospital food service is advantageous.
  • Experience in a supervisory capacity is preferred.
  • Enrollment in or completion of a Certified Dietary Managers Course is desirable.
  • TB skin test is required.

Additional Information: Ozark Health Inc is committed to providing equal employment opportunities and does not discriminate based on race, color, religion, sex, national origin, age, disability, genetic information, veteran status, or any other protected classes. We maintain a smoke-free and tobacco-free environment, prohibiting the use of smoking and tobacco products on campus and surrounding areas. Employment applications remain active for one year, and proof of legal eligibility to work in the United States is mandatory.