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Executive Chef
2 months ago
We are seeking a skilled Culinary Specialist to join our team at The Ritz-Carlton. As a key member of our culinary team, you will be responsible for preparing and cooking food to the highest standards, ensuring exceptional quality and presentation.
Key Responsibilities- Prepare and cook food according to recipes, quality standards, and presentation guidelines.
- Monitor the quality and quantity of food prepared, ensuring consistency and excellence.
- Assist in menu planning, food preparation, and presentation.
- Communicate effectively with colleagues and management to ensure seamless service.
- Maintain a clean and organized kitchen environment, adhering to health and safety standards.
- At least 3 years of related work experience in a high-volume kitchen environment.
- Technical, trade, or vocational school degree in culinary arts or a related field.
- Excellent communication and teamwork skills.
- Ability to work in a fast-paced environment and adapt to changing situations.
We offer a competitive salary range of $31.30 to $32.30 per hour, as well as a comprehensive benefits package, including health care, retirement benefits, and paid time off. Join our team and become part of a global brand leader in luxury hospitality, where you will have the opportunity to grow and develop your skills in a dynamic and supportive environment.
