Sous Chef Position at a Seasonal Cuisine Restaurant

**Join Our Team: Sous Chef Wanted**SIXTY VINES WOODLANDS, LLC invites experienced Sous Chefs to apply for our kitchen operations manager position. Our winemaker's restaurant features a unique blend of wine country-inspired cuisine and 60 wines on our sustainable tap system.As a vital member of our team, you will oversee kitchen operations, maintain high...

Sous Chef Opportunity with Upscale Restaurant GroupWe are seeking a highly skilled Sous Chef to join our team in The Woodlands area.Role DescriptionThis key position requires a strong background in high-volume upscale dining, with a focus on leading a team with a positive work climate.Main AccountabilitiesLead a team of experienced chefs and cooks to deliver...

Company OverviewWe are a leading national upscale restaurant group dedicated to delivering exceptional dining experiences. Our restaurants are known for their high-quality cuisine and outstanding service.About the JobThis is an exciting opportunity to join our team as a Sous Chef in The Woodlands area. You will be responsible for leading our kitchen team and...

**Kitchen Operations Manager Wanted**SIXTY VINES WOODLANDS, LLC seeks an experienced Sous Chef to manage our kitchen operations. With a focus on wine country-inspired cuisine, our restaurant delivers an exceptional dining experience paired with 60 wines on our sustainable tap system.As a key member of our team, you will be responsible for running an...

The Orioli Restaurant Group is expanding its culinary horizons and service, seeking a visionary leader to spearhead its new Latin Coastal Cuisine location in Creekside Park. As General Manager, you will embody the company's mantra of 'Every Guest, Every Time' by fostering a positive company culture of commitment to excellence.Key Responsibilities:Team...

About Us:Culinary Khancepts is committed to delivering exceptional dining experiences through our restaurants' unique concepts. Our team is passionate about providing top-notch service, using only the freshest ingredients, and maintaining a clean and welcoming atmosphere. If you share our passion for food and hospitality, we encourage you to join our...

About Sixty Vines Woodlands, LLCWe are a wine country restaurant dedicated to providing exceptional dining experiences. Our chef-driven menus feature seasonal cuisine inspired by the local region. As a Mixology Expert, you will play a vital role in delivering outstanding customer service and adhering to our high-quality standards. Key responsibilities...

If you're looking for a challenging yet rewarding career opportunity, consider joining our team at Azzurro Italian Coastal Cuisine as a General Manager. In this pivotal role, you'll have the chance to shape the success of our restaurant and leave a lasting impact on our guests.

Job DescriptionThe Pastry Cook is a vital member of our culinary team, responsible for preparing high-quality pastry items that meet the expectations of our discerning customers. Reporting directly to the Pastry Lead/ Chef de Cuisine, this individual will work closely with the team to ensure seamless production and efficient inventory management.Key...

About UsSixty Vines Domain, LLC is a renowned wine country restaurant that prides itself on providing an exceptional dining experience. Our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with high-quality ingredients, and brought to your table fresh from our open-scratch kitchen. At Sixty Vines, we understand the importance...

High-Volume Kitchen Leadership OpportunityWe are seeking a seasoned Senior Culinary Leader to join our dynamic team as a Sous Chef in The Woodlands area.About the RoleThis leadership position requires a proven track record in high-volume upscale dining, with a focus on fostering a culture of service and execution at the highest level.Main...

Job OverviewWe are seeking an experienced Executive Culinary Team Member to join our team at State Fare Tx.Company CultureCulinary Khancepts is a multi-concept restaurant group that includes Liberty Kitchen and State Fare Kitchen & Bar. Our restaurants feature fresh, made-from-scratch plates with elegant presentation.ResponsibilitiesSet up and stock stations...

Sous Chef Job DescriptionThe Sous Chef is a crucial member of the kitchen team, responsible for ensuring the smooth operation of our kitchen facilities. As a Sous Chef at Fleming's Prime Steakhouse & Wine Bar, you will be responsible for implementing effective security protocols, supervising the set-up and food production areas, and maintaining a fully...

At State Fare Tx, we're seeking a highly motivated and detail-oriented Culinary Team Member to join our team as a Line Cook/Prep Cook. This role is perfect for individuals who are passionate about delivering exceptional food quality and providing an unforgettable experience for our guests.About the CompanyWe are a multi-concept restaurant group that includes...

About Culinary Khancepts">Culinary Khancepts is a dynamic restaurant group with multiple concepts, including Liberty Kitchen and State Fare Kitchen & Bar. We are committed to delivering exceptional dining experiences through our passion for fresh, made-from-scratch cuisine.Job Summary">A Line Cook/Prep Cook at Culinary Khancepts prepares and cooks menu items...

Sixty Vines Woodlands, LLC is seeking a skilled Culinary Expert to join our team in the wine country. As a Line Cook, you will be responsible for preparing and cooking food items according to given recipes while ensuring high-quality presentation.Key Responsibilities:We are looking for a motivated individual who can work efficiently in a fast-paced kitchen...

Are you looking for a challenging and rewarding role in the hospitality industry? Do you have a passion for delivering exceptional customer service and working in a fast-paced environment?As a Restaurant Service Expert, you will be responsible for delivering a full service experience to guests, including guiding them through the process of ordering food and...

About This RoleWe are seeking a highly skilled Shift Manager to join our team at Seasoned. As a Shift Manager, you will be responsible for overseeing the daily operations of our restaurant, including guest service, team management, and maintaining a safe work environment.Salary DetailsThe estimated salary for this position is $75,000 - $90,000 per year,...

**Job Overview**Fleming's Prime Steakhouse & Wine Bar is looking for an experienced Sous Chef to lead our kitchen team. The ideal candidate will have a strong background in fine dining and a proven track record of success in managing high-performing teams.**Key Responsibilities**The Sous Chef will be responsible for:Kitchen Management: Overseeing daily...

Seasoned is seeking a skilled Dining Experience Coordinator to join our team. As a busser, you will be responsible for setting and clearing tables, supporting the waiter staff, and maintaining high standards of cleanliness and organization.This is an excellent opportunity for individuals with 2 years of fine dining experience who are looking to develop their...