Airport Restaurant Operations Manager

9 hours ago


Des Moines, Iowa, United States Aero Service Group Full time

**Job Overview:**

Aero Service Group, a leading airport food services provider, is seeking a skilled Culinary Team Lead to oversee the daily operations of our kitchen at the Des Moines International Airport.

About the Role:

As a Culinary Team Lead, you will be responsible for managing a team of talented chefs, maintaining inventory levels, ordering supplies, and ensuring food safety regulations are followed.

Key Responsibilities:

  1. Maintain high-quality food standards and presentation.
  2. Oversee menu planning, preparation, and execution.
  3. Manage kitchen inventory, including ordering supplies and maintaining storage.
  4. Ensure compliance with food safety regulations and health codes.
  5. Collaborate with front-of-house staff to ensure seamless service and guest satisfaction.
  6. Conduct regular quality checks on dishes before serving.
  7. Develop and implement processes to improve efficiency and productivity.

Requirements:

  • Previous experience in a high-volume kitchen setting.
  • Strong leadership skills with ability to motivate and mentor team members.
  • Flexibility to work various shifts, including weekends and holidays.
  • Ability to pass TSA screening.

Compensation: Estimated annual salary $60,000 - $80,000 based on experience and qualifications.



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