Senior Food Innovation Technologist

2 weeks ago


Beverly, Massachusetts, United States Judge Direct Placement Full time

Judge Direct Placement is currently in search of a Senior Food Innovation Technologist.

The ideal candidate will possess a solid foundation in culinary arts and have substantial experience in product innovation, particularly with a focus on spices and food components. This role requires a professional individual who thrives in a dynamic, entrepreneurial, and fast-paced environment.

As a Senior Food Innovation Technologist, your primary responsibilities will include assessing and enhancing food products. This entails researching, developing, and testing new food offerings, as well as refining existing products to align with regulatory requirements and consumer demands.

Key Responsibilities:

  • Develop seasoning blends and flavors that adhere to ingredient statements, nutritional specifications, and sensory characteristics of target products.
  • Support the formulation of seasoning blends, snack seasonings, meat seasonings, sauces, and marinades.
  • Provide comprehensive product development assistance to clients.
  • Prepare and dispatch product samples.
  • Engage in follow-up communications with clients.
  • Draft product specifications and technical documentation.
  • Generate nutrition facts and product labeling information.

Required Qualifications:

  • Associate's degree or Bachelor’s degree in Food Science or relevant culinary experience.
  • Proficiency in using pH meters, Brix refractometers, and viscometers.
  • Familiarity with Genesis Nutritional Program.
  • Strong mathematical and analytical capabilities.
  • Ability to communicate effectively and professionally with clients.
  • Capacity to manage multiple tasks concurrently and perform efficiently in a collaborative, fast-paced environment.
  • Exceptional verbal, written, and interpersonal communication skills, along with proficiency in Microsoft Excel and Word.

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