Executive Sous Chef

**Job Summary**We are seeking a skilled and experienced Cook 3 to join our team at The Peninsula Beverly Hills, a luxury hotel group. As a key member of our Pastry kitchen, you will be responsible for preparing all food items as necessary for the Pastry kitchen, including filling all food orders for the various food outlets in the hotel.**Key...

About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our culinary team at Viceroy Hotel Group. As a key member of our kitchen team, you will be responsible for ensuring the highest standards of food quality, presentation, and service.Key ResponsibilitiesAssist the Executive Chef in planning and executing menu development,...

About the RoleWe are seeking a highly skilled and experienced Culinary Director to join our team at Sodexo. As a key member of our culinary leadership team, you will be responsible for providing strategic direction and guidance to our culinary operations.Key ResponsibilitiesLead and manage a team of culinary professionals, including chefs, cooks, and kitchen...

Job Description**Mission Management Group** is seeking a highly skilled and experienced **Executive Chef - Kitchen Operations Manager** to lead our culinary team and drive the success of our kitchen operations.Key Responsibilities**Leadership and Team Management**: Work closely with the General Manager to create a cohesive and high-performing team within the...

**Job Summary**We are seeking a skilled Pastry Cook to join our team at The Peninsula Beverly Hills, a luxury hotel located in Beverly Hills. As a Pastry Cook, you will be responsible for preparing all food items as necessary for the Pastry kitchen, including filling all food orders for the various food outlets in the hotel.**Key Responsibilities**•...

Job SummaryWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at The Peninsula Beverly Hills. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the planning, directing, controlling, coordinating, and participating in the daily activities of food preparation in all the kitchens...

** Sous Chef** Business Unit: The Peninsula Beverly Hills Location: Beverly Hills Working alongside the Executive Chef at The Peninsula Beverly Hills, we are seeking a Sous Chef who will be responsible for assisting the executive chef in the planning, directing, controlling, coordinating, and participating in the daily activities of food preparation in all...

About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our culinary team at EOS Hospitality. As a key member of our kitchen staff, you will be responsible for ensuring the highest standards of food quality, presentation, and service.Key ResponsibilitiesAssist the Executive Chef in planning and executing menu development,...

** Sous Chef** **Job Category****:** Culinary **Requisition Number****:** SOUSC01805 Showing 1 location **Job Details** **Description** Viceroy L'Ermitage Beverly Hills uniquely captures pure unadulterated luxury and captivating experiences through a modern lens. Peacefully situated on a tree-lined residential street, yet a short stroll from the bustle of...

Job DescriptionJob DescriptionSenior Sous ChefJob OverviewThe Maybourne Beverly Hills Hotel invites you to explore opportunities to push your creativity and be outstanding in a career that will bring out your craft and passion. We look for people that will share our vision and help bring it to life. If this is something you want to be a part of, we look...

Job DescriptionJob DescriptionSous ChefJob OverviewThe Maybourne Beverly Hills Hotel invites you to explore opportunities to push your creativity and be outstanding in a career that will bring out your craft and passion. We look for people that will share our vision and help bring it to life. If this is something you want to be a part of, we look forward to...

Job SummaryWe are seeking a highly skilled and experienced Senior Sous Chef to join our culinary team at Maybourne Beverly Hills Hotel. As a key member of our kitchen staff, you will be responsible for assisting the Chef de Cuisine in managing and training Sous Chefs in the daily operation of the kitchen.Key ResponsibilitiesAssist the Chef de Cuisine in...

Job DescriptionJob DescriptionJunior Sous ChefJob OverviewThe Maybourne Beverly Hills Hotel invites you to explore opportunities to push your creativity and be outstanding in a career that will bring out your craft and passion. We look for people that will share our vision and help bring it to life. If this is something you want to be a part of, we look...

About the RoleWe're seeking a highly skilled and experienced chef to join our team at Mint Personal Chef Services as a Personal Culinary Specialist. As a key member of our team, you will be responsible for providing exceptional culinary services to our clients in the Los Angeles area.Key ResponsibilitiesPrepare and cook customized, health-focused meals for...

Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Colonial Gardens. As a key member of our kitchen staff, you will be responsible for preparing and serving high-quality meals to our residents.Key ResponsibilitiesPrepare and cook meals in accordance with our menu and dietary requirementsManage kitchen inventory...

Job DescriptionJob DescriptionSous Chef- Dante Beverly HillsJob OverviewThe Maybourne Beverly Hills Hotel invites you to explore opportunities to push your creativity and be outstanding in a career that will bring out your craft and passion. We look for people that will share our vision and help bring it to life. If this is something you want to be a part...

Description Executive ChefLeadership The Executive Chef is responsible for operating effective cost, clean and safe kitchen while meeting or exceeding food quality and speed of service requirementsThe Executive Chef is directly responsible for all kitchen operations. The Executive Chef is expected to work an average of 55-60 hours per week. Leadership...

Job SummaryThe Executive Chef is a key member of the Senior Management Team at Maybourne Beverly Hills Hotel, responsible for overseeing the entire operation of the Culinary department. This includes planning, directing, supervising, and controlling the selection and production of all food items to ensure the highest level of product quality, presentation,...

About Our PositionL'Ermitage Beverly Hills is seeking a highly skilled and experienced Executive Chef to lead our culinary team. As a key member of our management team, the Executive Chef will be responsible for overseeing all food production operations, including menu planning, kitchen management, and staff supervision.Key ResponsibilitiesDevelop and...

Unit Description: You want high visibility, challenging opportunities and a rewarding environment.  Sodexo's Campus Segment is hiring an Executive Chef 2 for Endicott College in Beverly, MA.  The Executive Chef will provide culinary leadership within a large sized unit including menu planning, program execution and staff management & training.  Works...

**Job Summary**We are seeking a highly skilled and experienced Sous Chef to join our team at The Peninsula Beverly Hills, a luxury hotel located in the heart of Beverly Hills. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the planning, directing, controlling, coordinating, and participating in the daily...

OUR COMPANY L'Ermitage Beverly Hills has been a part of the fabric of Beverly Hills since 1975. We embrace the qualities of a warm, welcoming residence with our signature all-suite offering, residentially inspired layouts, unique art collection, top-of-the-line amenities, and service points that feel impossibly (and perfectly) tailored. When you are here,...

About the RoleWe are seeking a highly skilled and experienced Chef De Cuisine to join our team at The Peninsula Beverly Hills. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the planning, directing, controlling, coordinating, and participating in the daily activities of food preparation for our hotel.Key...

Job DescriptionJob DescriptionJob Title: Executive ChefLocation: Springdale, UtahOverview:We are seeking an experienced and passionate Executive Chef to oversee a multi-restaurant food and beverage organization in Southern Utah. The Executive Chef will be responsible for managing and leading the culinary operations for up to five dining concepts that range...

Job DescriptionJob DescriptionColonial Gardens, the premier retirement community for active seniors in Beverly, has an opening for a full-time Sous Chef.About the Position:This position prepares nutritious, appetizing, and attractive meals, while working as a team with other culinary services members to provide smooth, efficient and safe operation of the...