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Culinary Services Team Leader

2 months ago

Ypsilanti, Michigan, United States State of Michigan Full time

Join the State of Michigan's Commitment to Excellence

The State of Michigan is dedicated to fostering a supportive environment for all employees, including our esteemed veterans. As a recognized Gold Level Veteran Friendly Employer by the Michigan Veteran's Affairs Agency (MVAA), we take pride in our diverse workforce.

Position Overview

We are seeking a Culinary Services Team Leader to oversee our food service operations. This role is essential in ensuring that our culinary team delivers high-quality meals while maintaining a safe and efficient kitchen environment.

Key Responsibilities

  • Supervise daily food service activities and manage staff performance.
  • Ensure compliance with health and safety regulations.
  • Coordinate meal preparation and service schedules.
  • Assist in menu planning and inventory management.
  • Provide training and support to kitchen staff.

Why Work with Us?

At the State of Michigan, we value our employees and offer a supportive workplace that encourages professional growth and development. Join us in making a difference in the lives of those we serve.