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Restaurant Cook

2 months ago


Oklahoma City, Oklahoma, United States Huddle House Full time
Job Summary

The Restaurant Cook will oversee the day-to-day operation of the grill and food preparation in the restaurant. This role is responsible for ensuring proper food preparation, handling, and storage.

Key Responsibilities
  • Report to work on time in a clean and complete uniform
  • Greet all customers with a smile and a verbal greeting
  • Prepare food in a timely manner once the order is placed
  • Complete the position checklist while stocking and preparing the unit for the next shift
  • Bring all items of concern to the attention of the manager immediately
  • Know the menu, daily features, and be sure they are cooked and presented correctly
  • Know and follow the Huddle House steps of service with each and every guest to maximize shift sales
  • Practice all rules for safety food handling, cash security, and all other restaurant policies
  • Perform all prepping and cleaning duties as detailed or assigned by supervisor
  • Make a difference in food cost by controlling waste and portion control
Requirements
  • Ability to communicate effectively with all restaurant staff
  • Some previous restaurant experience preferred
  • A "can-do" attitude and willingness to be at work during your shift
Our Values
  • Commitment to Excellence
  • Work Hard
  • Teamwork
  • Make a Difference
  • Have Fun
Compensation

$9.00 - $14.00 per hour