Restaurant Outlet Management Professional

2 weeks ago


Fairport Harbor, Ohio, United States Woodcliff Hotel & Spa Full time
Job Summary

The Resort Dining Services Supervisor is responsible for ensuring the highest level of service quality and efficiency in our restaurant outlets. This includes managing daily operations, leading a team of hospitality professionals, and driving revenue growth through creative marketing and promotions.

Key responsibilities include:

  • Leading a team of restaurant staff to deliver exceptional guest experiences
  • Managing restaurant operations, including food preparation, service, and customer satisfaction
  • Developing and implementing strategies to increase revenue and market share
  • Maintaining high standards of quality and service excellence

A competitive salary range of $60,000 - $62,000 per year, plus benefits, is offered for this exciting opportunity.



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