Froster - Cake Decorator

4 weeks ago


El Paso, Texas, United States Nothing Bundt Cakes #128 Full time
Froster Job Description

The Nothing Bundt Cakes Froster is responsible for creating high-quality cakes that meet our guests' expectations. This role requires attention to detail, precision, and a commitment to excellence.

Key Responsibilities:
  • Follow proprietary frosting recipe and application methods to achieve productivity goals.
  • Work in a timed environment to meet production demands.
  • Utilize measuring instruments, mixers, and pastry bags to frost cakes.
  • Prioritize cake pre-orders and frost cakes for walk-in guest orders.
  • Maintain adequate supplies of samples and frosted cakes in the bakery display case.
  • Adhere to proper packaging, labeling, and storage of frosted cakes.
  • Monitor inventory of frosting supplies and notify management when replenishment is required.
  • Evaluate baked and frosted cakes to ensure quality standards are met.
  • Clean, sanitize, and restock workstation, and wash equipment as needed.
  • Comply with health and safety guidelines and company policies.
Core Values and Competencies:
  • Servant's Heart: Support the team or guest, be reliable, trustworthy, and responsive.
  • Spirit of a Champion: Demonstrate pride in responsibilities, take initiative, and operate with a strong sense of urgency.
  • Genuine Connections: Project warmth, enthusiasm, and optimism, and build positive relationships with team members.
Knowledge, Skills, and Abilities:
  • Understand written and oral directions, interpret instructional documents, and apply knowledge to perform job responsibilities.
  • Perform repetitious tasks that require precise and continuous movement of arms, wrists, hands, and fingers.
  • Have the physical capacity to lift items of moderate to heavyweight and stand for extended periods.
  • Evaluate products, processes, information, and surroundings to determine compliance with standards.
  • Strictly adhere to health and safety practices and work environment standards.
Education, Certifications, and Work Experience Requirements:
  • Applicants must be 18 years of age or older.
  • Previous experience in an operational support role at a bakery or restaurant is a plus.

Nothing Bundt Cakes is an equal opportunity employer. We are committed to creating a diverse and inclusive work environment.



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