Airport Lounge Culinary Specialist

1 week ago


Toledo, Iowa, United States Hyde Park Hospitality Full time
Job Overview

We are seeking a skilled and dedicated Airport Lounge Cook to join our team at Hyde Park Hospitality. As a key member of our culinary staff, you will be responsible for preparing high-quality food according to production guidelines and recipes.

About the Role

This is an exciting opportunity for a motivated and detail-oriented individual to work in a fast-paced airport lounge environment. You will have the chance to develop your culinary skills and provide exceptional customer service to our valued guests.

Key Responsibilities
  • Prepare and cook food according to production guidelines and recipes
  • Maintain a clean and sanitary workstation
  • Perform work on front line, cooking for guests in action station
  • Knowledge of food product, identification, and acceptable level of food quality
  • Ensure food is stored at the appropriate temperature for the appropriate length of time and follow all food safety standards
Requirements
  • Minimum one year of experience in the food service industry as a cook
  • Requires knowledge of and ability to follow all food handling safety and hygiene requirements
  • Must pass and obtain all required certifications/licenses, including but not limited to ServSafe Food Handler certification
  • Demonstrates the ability to interact with guests and coworkers in a friendly and enthusiastic manner
Benefits
  • Medical Insurance (Health, Dental, Vision)
  • Disability Insurance
  • Vacation and PTO
  • 401K Plan with generous Company Matching
  • Employee Assistance Program (EAP)


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