Executive Chef

Executive Chef Job DescriptionWe are seeking an experienced and skilled Executive Chef to join our team at Wyndham Garden Norfolk Downtown. As a key member of our culinary team, you will be responsible for leading the kitchen staff in the procurement, production, preparation, and presentation of all food for the restaurant.Key Responsibilities:Plan and...

Fort Norfolk Retirement Community, Inc. is seeking a highly qualified, full-time Sous Chef to join our outstanding five-star dining team to assist in delivering excellent care for our residents. The ideal candidate will have senior living experience (e.g., long-term care, assisted living, memory support) with a passion for working with an elderly...

Job SummaryAs a key member of our culinary team, the Executive Chef will be responsible for overseeing the daily operations of our kitchen, ensuring the highest quality of food and exceptional customer service.Key Responsibilities:Food Production: Direct and coordinate the preparation and cooking of meals, ensuring that all food handling, sanitation, and...

Job SummaryAs a key member of our culinary team, the Executive Chef will be responsible for overseeing the preparation and presentation of high-quality food items in a fast-paced hospital environment.Key Responsibilities:Supervise and coordinate the activities of cooks and other food service associates to ensure efficient food production and delivery.Ensure...

Sous Chef Job DescriptionAt Blue Moon TapHouse, we're passionate about bringing craftsmanship to life. Our menu combines the art of cooking with the art of beer in an open kitchen, where creativity meets culinary expertise. As a Sous Chef, you'll play a vital role in delivering exceptional dining experiences to our guests.ResponsibilitiesCulinary Operations:...

Job Summary:We are seeking a highly skilled and experienced Culinary Manager to join our team at Gecko Hospitality. As an Executive Catering Chef, you will be responsible for leading our culinary operations and ensuring the highest quality of food and service.Key Responsibilities:Develop and implement menus that meet the needs of our clients and guestsManage...

Job SummaryAs a key member of our culinary team, the Executive Chef will be responsible for overseeing the daily operations of our kitchen, ensuring the highest quality of food and exceptional customer service.Key Responsibilities:Food Production: Direct and coordinate the preparation and cooking of meals, ensuring timely delivery and presentation.Team...

**About Us**Thompson Hospitality is a leading food and facilities management company with a strong commitment to providing exceptional service and quality food to our clients. We are a family-run organization with over 25 years of experience in the industry, and we are proud to be the largest minority-owned food and facilities management company in the...

Job Summary:We are seeking an experienced and skilled Executive Chef Manager to join our team at Elior Group. As a key member of our operations team, you will be responsible for managing catering teams, ensuring high-quality service delivery, and maintaining a safe and healthy work environment.Key Responsibilities:Proactively manage catering teams to deliver...

Job SummaryAs a key member of our culinary team, the Executive Chef will be responsible for overseeing the preparation and presentation of high-quality food items in a fast-paced hospital environment.Key Responsibilities:Supervise and coordinate the activities of cooks and other kitchen associates to ensure efficient food production and exceptional customer...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Concord Hospitality. As a key member of our culinary team, you will be responsible for leading the kitchen staff and ensuring the highest quality of food is served to our guests.Key ResponsibilitiesLeadership and Training: Train and develop all kitchen associates to...

{"title": "Sous Chef Opportunity", "subtitle": "Join Our Team", "content": "We are seeking a highly skilled Sous Chef to join our team at Concord Hospitality. As a key member of our culinary team, you will be responsible for training and developing our kitchen staff, ensuring the highest quality of food preparation and presentation, and maintaining a clean...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Concord Hospitality. As a key member of our culinary team, you will be responsible for leading our kitchen staff and ensuring the highest quality of food is served to our guests.ResponsibilitiesDevelop and implement culinary strategies to drive menu innovation and...

Job Summary:Morrison Healthcare, a leading national food and nutrition services company, is seeking a highly skilled and experienced Executive Sous Chef to join our team. As a key member of our culinary team, you will be responsible for preparing and cooking high-quality foods, coordinating kitchen activities, and supervising food-service associates.Key...

Job SummaryAs a key member of our culinary team, the Chef - Hourly (Full-Time) position plays a vital role in ensuring the highest quality food service experience for our patients and staff. This role requires a strong leader who can direct, coordinate, and evaluate the activities of kitchen associates to meet production, delivery, and service schedules.Key...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Concord Hospitality. As a key member of our culinary team, you will be responsible for leading and mentoring our kitchen staff to deliver exceptional food quality and service.Key ResponsibilitiesLeadership and Development: Train and develop all kitchen associates to...

Atrium Hospitality is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary team, you will be responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality and presentation.Key Responsibilities:Oversee the preparation and presentation of all meals in the kitchenEnsure...

Job Summary:We are seeking an experienced and passionate Sous Chef to join our dynamic culinary team at Gecko Hospitality. The ideal candidate will exhibit culinary expertise, robust leadership abilities, and a keen eye for detail.Key Responsibilities:Assist the Executive Chef in menu planning and preparationLead a team of cooks and kitchen staff to ensure...

Job Summary:We are seeking an experienced and skilled Executive Chef Manager to join our team at Elior Group. As a key member of our operations team, you will be responsible for managing catering teams, ensuring the delivery of high-quality services to our clients, and maintaining a safe and healthy work environment.Key Responsibilities:Proactively manage...

About the OpportunityThe Sous Chef will play a crucial role in managing the back-of-the-house (BOH) cruise execution for City Cruises, ensuring consistently high levels of quality, sanitation, service, and guest satisfaction while maintaining a high level of profitability.Key ResponsibilitiesCruise ExecutionAct as the on-duty kitchen manager for cruises and...