Kitchen Operations Manager
1 month ago
We're a fun and festive restaurant concept that values hardworking and positive individuals who enjoy working in a team environment that recognizes individual achievement while rewarding team performance.
Our team members are the heart of our operation, and we're committed to providing a work environment that's just as fun, festive, and fast-paced as it is for our guests.
We're passionate about guest service, career growth, competitive benefits, and building lasting friendships with our team members.
Team Member Benefits- Flexible scheduling - full and part-time
- Discounted Shift Meal
- 25% discount when dining as a guest
- Career growth potential
- Benefits offered at 30 hours
As an Assistant Kitchen Manager, you'll lead our team to their highest potential with your excellent leadership skills and passion for the culinary arts.
You'll be responsible for maintaining consistent operations, impeccable cleanliness, and outstanding food quality.
You'll work alongside the Kitchen Manager and General Manager to ensure that your team delivers timely, high-quality national and international cuisine to our guests.
Your talent and skills will help our kitchen staff deliver the extraordinary Tucanos experience, while you enjoy a challenging and educational experience that will provide you with career and leadership growth opportunities.
Requirements- Excellent leadership skills
- Outstanding attention to detail
- Knowledge of FDA and USDA regulations regarding food practices and handling required
- A passion for creating unique and quality flavors
- Excellent communication skills, both verbal and written
- Knowledge of budgeting, forecasting, staffing, and scheduling
- Strong financial acumen and P&L accountability experience
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