Restaurant General Manager
3 weeks ago
We are seeking an experienced and results-driven general manager to lead our Stamford location. As a key member of our management team, you will be responsible for overseeing the overall operation of the restaurant, including menu planning, inventory management, and team leadership.
About UsHudson Table Holdings LLC is a dynamic and growing company that values innovation, teamwork, and customer satisfaction. Our company operates multiple locations across the tristate area, with plans for further expansion in the near future.
Key Responsibilities- Develop and implement business strategies to drive sales growth, improve profitability, and enhance customer satisfaction
- Lead a team of kitchen staff and front-of-house employees, providing guidance and support to ensure seamless execution of menus and daily operations
- Manage the financial performance of the restaurant, including budgeting, forecasting, and expense control
- Maintain high standards of quality, safety, and cleanliness throughout the facility
- Identify opportunities for improvement and implement changes to increase efficiency and reduce costs
- 5+ years of experience in a leadership role within the hospitality or culinary industry
- Proven track record of success in managing teams, driving sales growth, and improving operational efficiency
- Strong knowledge of menu planning, purchasing, and inventory management
- Excellent communication, interpersonal, and problem-solving skills
- Ability to work effectively in a fast-paced environment and adapt to changing priorities
Salary: $90,000 - $120,000 per year
Location: Stamford, CT
Estimated Salary Range: $95,000 - $115,000 per year based on local market conditions and candidate qualifications.
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