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Restaurant General Manager
2 months ago
About Angel City Bell
Angel City Bell is a dynamic and fast-growing restaurant company that values its team members and strives to provide excellent customer service, high-quality food, and a positive work environment.
Job Summary
We are seeking a highly motivated and experienced Restaurant General Manager to join our team. As a Restaurant General Manager, you will be responsible for overseeing the daily operations of our restaurant, including managing staff, maintaining high standards of food quality and customer service, and driving sales growth.
Key Responsibilities
- Recruit, train, and develop a high-performing team of restaurant staff
- Manage restaurant operations, including inventory management, scheduling, and labor control
- Ensure high standards of food quality, customer service, and store cleanliness
- Drive sales growth through effective marketing and promotional strategies
- Manage restaurant finances, including budgeting, forecasting, and cost control
- Develop and implement strategies to improve restaurant performance and profitability
- Collaborate with other restaurant leaders to share best practices and drive company-wide initiatives
Requirements
- 2+ years of restaurant management experience
- Proven track record of success in managing restaurant operations and driving sales growth
- Excellent leadership and communication skills
- Ability to work in a fast-paced environment and adapt to changing circumstances
- High school diploma or equivalent required; bachelor's degree preferred
What We Offer
- Competitive salary and bonus structure
- Opportunities for career advancement and professional growth
- Comprehensive benefits package, including health insurance and 401(k) matching
- Meal discounts and other perks
Disclaimer
Angel City Bell is an equal opportunity employer and welcomes applications from diverse candidates. We are committed to creating a positive and inclusive work environment that values diversity, equity, and inclusion.