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Culinary Specialist at IHOP

2 months ago

Toms River, New Jersey, United States IHOP Full time

Culinary Role at IHOP

We are seeking a talented and detail-oriented culinary professional to enhance our kitchen team at IHOP, dedicated to providing exceptional meals to our patrons. The ideal applicant should possess previous cooking experience and demonstrate expertise in a variety of culinary methods and kitchen equipment.

Essential Qualifications:

  • Previous experience in a culinary role
  • Proficient in the use of kitchen tools and appliances
  • Skilled in diverse cooking methods
  • Adhere to hygiene and sanitation standards
  • Strong teamwork and communication abilities
  • Excellent organizational skills
  • High school diploma or equivalent

Key Responsibilities:

  • Ensuring a clean and orderly kitchen environment
  • Preparing workstations and necessary ingredients
  • Assessing the quality of ingredients
  • Utilizing various cooking techniques
  • Presenting food attractively
  • Overseeing food storage and inventory management

Employee Benefits:

  • Competitive compensation
  • Flexible scheduling options
  • Comprehensive training programs
  • Opportunities for career advancement
  • Discounts on employee meals

Become a part of IHOP, where great food and smiles are always served.