Sous Chef

Restaurant Leadership OpportunityWe are seeking an exceptional Restaurant Sous Chef to lead our team in Montgomery, AL. As a Restaurant Sous Chef, you will be responsible for overseeing daily operations, training and developing staff, and creating a memorable customer experience.Key Responsibilities:Ensure a safe working environment for employees and...

Job Title: Executive Sous ChefJob Summary:We are seeking an experienced Executive Sous Chef to join our culinary team at Pchresorts. As a key member of our kitchen leadership, you will be responsible for supervising day-to-day kitchen operations and staff, ensuring a consistent high-quality food product, and working closely with the Food and Beverage...

About the RoleThe Renaissance Montgomery Hotel & Spa at the Convention Center is seeking a highly skilled and motivated Sous Chef to join our culinary team. As a key member of our kitchen operations, you will be responsible for supervising day-to-day kitchen activities and staff to ensure a consistent, high-quality food product.Key ResponsibilitiesSupervise...

Job Title: Sous ChefJob Summary:We are seeking a highly skilled and experienced Sous Chef to join our team at Firebirds restaurants. As a key member of our kitchen team, you will be responsible for supporting the Executive Chef in all areas of responsibility, including managing back of house operations, food production, and team development.Key...

Culinary Events Chef at ClubCorp Job Overview The Culinary Events Chef plays a crucial role in delivering exceptional culinary experiences for our esteemed Members and guests. This position is responsible for overseeing food production for both a la carte dining and private events, ensuring that the quality of food preparation and presentation meets our high...

Job Title: Executive ChefWe are seeking a highly skilled and experienced Executive Chef to lead our culinary team at an upscale boutique hotel. As Executive Chef, you will be responsible for overseeing all aspects of our culinary operations, from menu creation to kitchen management.Key Responsibilities:Develop innovative and diverse menus that reflect our...

Job Title: Executive ChefWe are seeking a highly skilled and experienced Executive Chef to lead our culinary team at an upscale boutique hotel. As a key member of our management team, you will be responsible for overseeing all aspects of our culinary operations, from menu creation to kitchen management.Key Responsibilities:Develop and implement innovative...

Job Summary:We are seeking a highly skilled and experienced Sous Chef to join our team at Firebirds restaurants. As a key member of our kitchen operations, you will be responsible for providing direction and training to team members, overseeing back of house operations, and ensuring the highest quality food production.Key Responsibilities:Provide support to...

Banquet Chef Job DescriptionOverviewThe Banquet Chef is a key member of our culinary team, responsible for delivering exceptional food quality and service to our members and guests. This role requires a strong passion for culinary excellence, attention to detail, and excellent communication skills.ResponsibilitiesMaintain a clean and safe work environment,...

Job Summary:Bentwater Yacht & Country Club is seeking a skilled Line Cook 2 to join our culinary team. As a Line Cook 2, you will be responsible for preparing and cooking a variety of dishes to the highest standards of quality and presentation.Key Responsibilities:Arrive at scheduled times, neat, alert, and in full uniform, ready to take on the demands of a...

***Must have 3 years of experience***Essential Functions include but not limited to the following: Arrive at scheduled times, neat, alert, and in full uniformPrepares all foods to proper doneness and seasons correctly checks with executive or sous chef for any special items needed for that meal period, produces correct amount so that time and materials are...

Job DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central purpose of building relationships and enriching the lives of our members, guests and more than 17,000 employees. We are the largest owner and operator of...