Food Service Utility
7 days ago
Maintain a clean and organized kitchen environment by performing various tasks such as sweeping and mopping floors, washing worktables and equipment, and removing trash. Assist with banquet setup and loading/unloading supplies. Ensure compliance with sanitation and safety standards.
Responsibilities- Ensure kitchen work areas are clean and organized
- Wash and sanitize equipment and utensils
- Remove trash and recyclables
- Assist with banquet setup and loading/unloading supplies
- Comply with sanitation and safety standards
Full-time and part-time positions offer a range of benefits, including medical, dental, and vision insurance, as well as a retirement plan and associate shopping program.
About Compass GroupCompass Group is an equal opportunity employer committed to treating all applicants and associates fairly based on their abilities, achievements, and experience.
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