Culinary Department Lead

Job SummaryThe Culinary Department Head is responsible for overseeing all aspects of the kitchen, including team management, menu planning, and food preparation.This role involves:Managing a team of kitchen staff to ensure efficient operation and high-quality food output.Collaborating with management to develop menus and specials that meet customer demands...

Job Title: Culinary Services LeadWe are seeking an experienced Culinary Services Lead to provide culinary expertise and guidance to our kitchen team at Goodfellas Pizzeria.About the RoleThis is a leadership position responsible for providing culinary expertise and guidance to our kitchen team. The successful candidate will be responsible for maintaining high...

Morrison Healthcare is a leading national food and nutrition services company that exclusively serves more than 600 hospitals and healthcare systems.The company's comprehensive Mindful Choices wellness and sustainability platform includes the latest in healthful eating and an understanding of behavioral change in food consumption.Working as a Sous Chef, you...

The Cordish Companies is seeking a seasoned Culinary Team Lead to join our management team at our new PBR Cowboy Bar location in Columbus, Ohio. As a key member of our leadership team, this individual will be responsible for driving culinary excellence, developing menus, managing inventory, supervising staff, and ensuring exceptional customer experiences. If...

Culinary Team Member WantedWe are seeking a highly skilled and experienced Sous Chef to join our culinary team in Columbus, Texas. As a key member of our team, you will be responsible for preparing and executing dishes to the highest standards of quality and presentation.About the RoleThe successful candidate will be responsible for maintaining high...

About UsLevy is the market leader in defining the sports and entertainment hospitality experience. We are recognized for our commitment to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our every day.Salary Range$65,000 - $90,000 per year, depending on experience.Job DescriptionThe Sous Chef...

About the CompanyForefront Healthcare & Culinary Services is a unique and specialized organization that provides finely tailored culinary and support services to the continuum of care. Our mission is to elevate the patient and resident experience through innovative healthcare culinary programs.We are proud to have been named #1 'Best places to work by Modern...

We are looking for a highly skilled Culinary Production Team Lead to join our team at Middle West Spirits LLC. As a key member of our kitchen operations, you will be responsible for leading a team of cooks and ensuring that all menu items are prepared to the highest standard.The ideal candidate will have experience in managing teams, maintaining high...

Job Title: Culinary DirectorEstimated Salary: $70,000 - $100,000 per yearAbout the OpportunityLNS Management Company, LLC is seeking a seasoned Culinary Director to lead our culinary team and drive innovation in menu development, operations, and guest experiences. As a key member of our senior leadership team, you will be responsible for setting the culinary...

About the RoleWe are searching for a seasoned Senior Culinary Team Lead to manage our kitchen operations at Gecko Hospitality in Columbus, OH. This position offers a competitive salary of $58,000 - $68,000 per year.The ideal candidate will possess 3+ years of high-volume restaurant management experience and a passion for developing and mentoring others.The...

Do you have a passion for culinary excellence and a desire to lead a high-performing team? As Culinary Services Leader at Northstar Cafe, you'll play a critical role in developing and executing our culinary strategy, driving sales growth, and exceeding guest expectations.About the RoleThis is a leadership position that requires a strong background in...

Morrison Healthcare is a leading provider of food and nutrition services to over 600 hospitals and healthcare systems in the United States.The company's mission is to deliver exceptional dining experiences while promoting healthy eating habits and sustainability practices.Job Summary:We are seeking an experienced Executive Chef to oversee kitchen operations...

Job TitleCulinary Operations ManagerAbout UsThe Kay Group Corp is a leading upscale bar and restaurant in downtown Columbus, offering an unparalleled dining and entertainment experience.Job SummaryWe are seeking a highly skilled Culinary Operations Manager to oversee day-to-day culinary operations, including menu development, food preparation, and kitchen...

Job OverviewP.F. Chang's is seeking a highly skilled Culinary Operations Manager to lead our kitchen team in delivering exceptional culinary experiences for our guests. As a key member of our restaurant management team, you will be responsible for managing the culinary operations, including menu development, inventory control, and kitchen staff...

Job OverviewCulinary Team Member sought to maintain highest standards of food quality, preparation, and presentation. Collaborative team environment ensures diverse culinary offerings delight customers.Key Responsibilities:Prepare food efficiently according to recipes and guidelines.Maintain comprehensive understanding of ingredients, flavors, and cooking...

Culinary Team Associate Job SummaryAt R&T Staffing LLC, we are seeking a skilled Culinary Team Associate to join our dynamic culinary team. This role is perfect for individuals who are passionate about food and have a keen eye for detail.About the Role:The ideal candidate will contribute to maintaining the highest standards of food quality, preparation, and...

**About the Role:**">We're looking for a talented Chef to join our Topgolf team as a Head Culinary Manager. As a key member of our operations team, you'll be responsible for leading our culinary team, developing new menu ideas, and ensuring exceptional food quality.**Key Responsibilities:**">Manage the culinary team to deliver exceptional dining experiences...

Kitchen Manager ResponsibilitiesCulinary Leadership: Manage the day-to-day culinary operations, ensuring that all kitchen staff is properly trained and equipped to deliver exceptional results.Food Cost Control: Maintain accurate inventory records, control food waste, and optimize menu pricing to minimize losses.Safety and Sanitation: Ensure that all kitchen...

About the RoleGoodfellas Pizzeria is seeking a talented Culinary Director to join our team. As a key member of our leadership team, you will be responsible for driving culinary excellence and innovation across our restaurants.Main Responsibilities:Develop and implement culinary strategies to drive menu development, customer satisfaction, and revenue...

Experience the thrill of a career in the culinary world as a Culinary Chef at Red Lobster-Franklin. With a focus on delivering exceptional dining experiences, our team is dedicated to serving up delicious dishes that leave our guests wanting more.OverviewAs a leading seafood restaurant company in the US, we've earned an exceptional name and reputation since...